Breakfast Line Cook | Sheraton Raleigh | Raleigh, NC

Raleigh, WV - USA

Monthly Salary: Not Disclosed

Posted on: Yesterday

Vacancies: 1 Vacancy

Job Summary

What Youll Do:

Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.

Here are just some of the tasks youll be responsible for on a daily basis:

Prepare and cook breakfast items (eggs pancakes omelets bacon etc.)
Set up and stock your station for service
Maintain cleanliness and food safety standards
Work efficiently during busy morning rushes
Communicate well with the kitchen team

Where Youve Been:

You have a high school diploma or equivalent and at least 1 years experience as a prep line/cook. Most importantly youre someone who is capable of thinking on their feet and able to keep up in high-pressure situations. If that sounds like you go ahead and apply.

When Youre Here:

This probably goes without saying but youll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds walking bending/twisting climbing stairs and working on slippery floors. You also must be able to accommodate varying schedules including nights weekends and holidays. But wait theres a great upside: in exchange for your flexibility we offer excellent pay hotel discounts F&B discounts and the opportunity to be part of an anything-but-standard growing hotel company.

Required Experience:

What Youll Do:Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.Here are just some of the tasks youll be responsible for on a daily basis: Prepare and...