Prep Cook
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Job Location:
Nashville, IN - USA
Monthly Salary:
Not Disclosed
Posted on:
3 days ago
Vacancies:
1 Vacancy
Job Summary
Prep Cook
Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings across 30 locations we have internal growth opportunities for everyone who wants it. But most of all we have heart!
Why Us:
Founded in 2009 by Steve PalmerIRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry forever.
THE ROLE
Order and precision of all things food is what you live for. As a Prep Cook you enjoy the behind-the-scenes of culinary art and ensuring success for the rest of the kitchen staff.
What we will ask of you:
- Refer to Daily Prep List for each shift and complete opening and closing checklists and promptly report equipment food quality problems or product shortages to Chef
- Prepares and portions a variety of meats seafood poultry vegetables and other food items for cooking in broilers ovens grills fryers and a variety of other kitchen equipment
- Understands and complies consistently with our standard portion sizes cooking methods quality standards and kitchen rules policies and procedures.
- Maintains a clean and sanitary workstation area including tables shelves grills broilers fryers pasta cookers sauté burners convection oven flat top range refrigeration equipment and adhere to all DHEC regulations for cleanliness and sanitation
Requirements for Success:
- A minimum of one year of experience in kitchen preparation and line cook experience
- Have a positive energy be ready to assist fellow support staff and work as a team player
- Must be able to speak read and understand basic cooking directions
- Ability to communicate effectively with managers employees and all guests
- A flexible schedule to work days nights weekends and holidays
- Constant standing/walking with occasional stooping kneeling pushing pulling or lifting
Benefits:
- Competitive salary and benefits package.
- Opportunity to be part of a dynamic and growing hospitality team.
- Fast-paced and rewarding work environment.
The above job description is not an exhaustive list of all the duties and responsibilities of the position nor should it be construed as a contract.
The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal state or local laws. This policy governs all aspects of employment including selection job assignment compensation promotion discipline termination and access to benefits and training.
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Hospitality Experience
- Guest Relations Experience
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
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