Line Cook
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Job Location:
San Francisco, CA - USA
Monthly Salary:
Not Disclosed
Posted on:
2 days ago
Vacancies:
1 Vacancy
Job Summary
Company Description
Overview
High Flying Foods is redefining airport dining one local flavor at a time. With over 40 locations across seven international airports we partner with beloved neighborhood restaurants and celebrated chefs to bring authentic locally inspired dining to travelers everywhere. From iconic eateries to chef-led concepts we deliver exceptional hospitality and preserve what makes each brand unique creating a genuine taste of the city wherever your journey takes you.
Were growing fast and always looking for motivated individuals who share our love for exceptional food and service. Explore our open roles and be part of a company thats raising the bar for airport dining.
The Opportunity:
High Flying Foods is looking for experienced Line Cooks to float between our Gotts Roadside and Farmerbrown restaurants at San Francisco International Airport. This position requires open availability with shifts ranging between 3:3011:30am or 8:30am11:30pm seven days a week.
You will join a dynamic and positive team while maintaining the highest standards of food quality service and operational excellence. If you are passionate about hospitality thrive in a fast-paced environment and are a foodie at heart wed love to hear from you.
Responsibilities
Responsibilities:
- Prepare cook and plate food to order according to our recipes portion standards and presentation guidelines to ensure consistency and quality.
- Follow safety protocols and kitchen practices to ensure a safe working environment for yourself and your teammates.
- Set up and maintain an organized clean kitchen station daily ensuring all ingredients tools and equipment are stocked and ready for service.
- Properly handle store and rotate ingredients using FIFO (First In First Out) to maintain the quality and freshness of our products.
- Operate and maintain kitchen equipment ensuring cleanliness and proper functioning.
- Complete prep lists and other kitchen checklists to ensure all tasks are handled before service begins.
- Execute cleaning duties as assigned to maintain a sanitary kitchen environment.
- Communicate with the manager at the beginning and end of each shift to ensure smooth operations and that all tasks are completed.
- Perform any other tasks as required to ensure the kitchen runs smoothly and efficiently.
Qualifications
Qualifications:
- 2 years of experience working as a line cook in a high-volume fast-paced kitchen environment
- Open availabilityincluding nights weekends and holidays
- Strong communication skills with the ability to collaborate effectively with teammates andmanagers
- Ability to memorize and follow recipes accurately measure ingredients and adhere to food preparation guidelines
- Demonstrated skill in knife handling and proficiency with kitchen equipment
- Knowledge of proper food safety and sanitation practices
- A valid Food Handlers Card (or willingness to obtain during training as required by law)
- Ability to stand walk bend twist and kneel for duration of shift
- Ability to prioritize tasks and maintain composure in a fast-paced setting while ensuring high-quality results
What We Offer:
- Hourly Rate:$27/hr
- Excellent work/life balance
- Medical dental vision and life insurance
- Union retirement pension
- Paid vacation & sick leave
- Free airport parking
- Free employee meals
- Opportunities for career growth and advancement
Our Commitment to Equal Opportunity:
We are committed to creating an inclusive and diverse workplace where all employees are treated with respect dignity and fairness. We provide equal employment opportunities to all individuals regardless of race color religion gender gender identity or expression sexual orientation national origin age disability veteran status or any other characteristic protected by law.
Our dedication to fostering a diverse workforce goes beyond simply complying with legal standards. We believe that diversity drives innovation and creativity and we strive to create an environment where employees feel empowered to bring their unique perspectives to the table. High Flying Foods is an equal opportunity employer and we are proud to offer a workplace where everyone has the opportunity to succeed.
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
SFO offers nonstop flights to Asia, South Pacific, Europe, Canada, Mexico, and the US; world-class facilities, shopping, dining and more!
