Part Time Prep Cook
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Job Location:
Oxnard, CA - USA
Hourly Salary:
USD 19 - 21
Posted on:
3 days ago
Vacancies:
1 Vacancy
Job Summary
Title: Part-TimePrep Cook
Schedule:Sun - Thurs (Sunday Wednesday Thursday 2:00 pm - 10:00 pm)
Compensation: $19-21/ hour
Location: Oxnard CA
We areseekinga reliable and detail-oriented Part-Time Prep Cook to support our kitchen operations. This roleis responsible forpreparing ingredients and menu items according to standardized recipesmaintainingkitchen cleanliness andassistingwith food storage and organization. The Prep Cook works closely with Lead Cooks the Executive Chef and management to ensure smooth and efficient kitchen operations.
WhatYoullDo:
Prepare food items according to standardized recipes and kitchen procedures
Wash peel cut seed weigh and measure vegetables fruits and other ingredients
Set up andmaintainassigned prep stations
Properly storefood using required wrapping labeling and dating procedures
Assistwith receiving and putting away deliveries
Maintain a clean organized and sanitary work area including equipment and utensils
Follow all food safety sanitationServSafe and workplace safety guidelines
Take direction from Lead Cooks Managers and the Executive Chef
Support the kitchen team during busy service periods as needed
WhatYoullNeed to Succeed:
High School Diploma or GED preferred; Culinary Arts education is a plus
Minimum of 6 months of experience in a high-volume or full-service restaurant or food prep environment
Basic knife skills and familiarity with common kitchen equipment (stoves grills fryers etc.)
Ability to read recipes follow instructions and perform basic math (adding subtracting measuring)
Strong attention to detail and commitment to food safety and sanitation standards
Ability to work in a fast-paced environment and handle pressure during busy periods
Strong communicationskills and a professional team-oriented attitude
Ability to stand for extended periods and perform physical tasks associated with kitchen work
WhatTierra SurOffersYou:
Generous sicktime toprioritize your well-being and work-life balance.
Employee DiscountProgram allowing you to enjoy our exceptional wines and dining experiences at a discounted rate.
Provide opportunities for career development and advancement fostering growth and development for our employees.
Please note that these are just some potentialexamplesand the specific benefits andperksoffered may vary based on the position and location.
Compensation:
Salary rangebetween$19.00 - $21.00hourly
Compensation will bedeterminedby several factors including educational background and experience.
AboutTierra Sur:
Tierra Sur an integral part of Herzog Wine Cellars offers a refined and extraordinary dining experience that harmoniously blends pure foods elevated flavors and sensory excitement. Our talented team of chefs carefullydesignsdynamic menusshowcasingseasonal ingredients sourced exclusively from local invite our guests to indulge in a world of vibrant colors culinary mastery and the harmonious balance of natural dining. At Tierra Sur our unwavering commitment is to provide an unparalleled dining experience that exceeds expectations.
For more information aboutTierra Sur and Herzog Wine Cellars please visit our websites:
Tierra Surprovidesequal employment opportunities (EEO) to all employees and applicants for employment without regard to race color religion sex national origin age disability or addition to federal law requirementsTierra Surcomplies withapplicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.
Please note that employment withTierra Suris strictly on anat-will basis.
Required Experience:
Junior IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Hospitality Experience
- Guest Relations Experience
- Cooking
- Baking
- Sanitation
- Knife Skills
