Prep Cook J1

Hersha Hospitality Management LP

Job Location:

Lake Placid, NY - USA

Monthly Salary: Not Disclosed

Posted on: 3 days ago

Vacancies: 1 Vacancy

Job Summary

Overview

Opportunity: Prep Cook

Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.

Potential Career Path

Cook Sous Chef Executive Chef

Essential Job Functions

Prepare food product for home station assist in monitoring depletion and replenishment.
Manage the awarding of additional food supplies and service to any station with high work volume.
Perform routine quality control inspections of all food products. Notify supervisor immediately of questionable color smell feel and/or shelf life.
Assume responsibility of maintaining full menu knowledge including but not limited to specials and upcoming events.
Maintain the cleanliness of the immediate service area floors and food service area by upkeep of kitchen area and appliances.
Label and store all food products according to government state and federal guidelines.
Restock for following shift at the end of each shift.
Adhere to standards with regard to safety sanitation and PPE.
Perform other job related duties as assigned.

Position Requirements

Prior culinary training and/or prep cook experience.
Ability to multitask and prioritize key assignments.
Strong knife skills.

Work Environment and Context

Requires standing and moving for extended periods use of hands and fingers to operate kitchen equipment and food items.

What We Believe

People Are Our Capability Hearts That Serve Only Excellence Stay Nimble - Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race color gender gender identity sexual orientation marital status pregnancy national origin ancestry age religion disability veteran status genetic information citizenship status or any other group protected by law.

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Required Experience:

OverviewOpportunity: Prep CookPrepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment. Potential Career PathCook Sous Chef Executive ChefEssential Job FunctionsPrepare food product for home station assist in monitoring...