Bartender
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Job Location:
Miami Beach, FL - USA
Monthly Salary:
Not Disclosed
Posted on:
5 hours ago
Vacancies:
1 Vacancy
Job Summary
JOB OVERVIEW:
Under the general guidance of the Assistant Bar Manager the Bartender is responsible for preparing and serving a wide range of alcoholic and non-alcoholic beverages to guests. This role involves maintaining a clean and organized bar area ensuring the quality and consistency of drinks managing inventory and providing exceptional customer service to enhance the guest experience.
YOUR KEY RESPONSIBILITIES:
- Prepare and serve a variety of alcoholic and non-alcoholic beverages according to drink recipes and customer preferences.
- Garnish drinks to enhance presentation and flavor.
- Take beverage orders from patrons process food orders and coordinate with the wait staff to ensure smooth service.
- Create and suggest specials from the drink menu to boost sales and enhance the customer experience.
- Monitor and maintain the cleanliness of the bar area ensuring all glassware is clean and ready for use.
- Maintain and manage bar inventory restocking items as needed throughout the shift.
- Operate the POS (point-of-sale) system and cash register for processing payments quickly and accurately.
- Assist with opening and closing procedures including completing inventory checks and cleaning tasks.
- Adhere to safety and hygiene regulations to maintain a safe work environment for both staff and patrons.
- Ensure customers meet the legal drinking age by checking IDs before serving alcohol.
- Handle customer complaints or issues promptly maintaining a pleasant and professional demeanor.
- Work closely with other team members including the barback and wait staff to ensure smooth operations and a cohesive teamwork dynamic.
- Any other reasonable duties as assigned by the supervisor or manager.
- We recognize we are in the hospitality industry and that may require us to provide lateral service.
We will on occasion call for each individual in the team to on a routine basis perform various related tasks as needed in the spirit of providing exceptional guest service.
Additional Information :
All your information will be kept confidential according to EEO guidelines.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Restaurant Experience
- Time Management
- Aloha POS
- Hospitality Experience
- Bartending
- Basic Math
- Guest Relations Experience
- POS
- Serving Experience
- Upselling
- Computer Literacy
- Cash Handling
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
