Server In Room Dining

Baton Rouge, LA - USA

Monthly Salary: Not Disclosed

Posted on: Yesterday

Vacancies: 1 Vacancy

Job Summary

About Ballys Corporation

Ballys Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Ballys owns and operates 19 casinos across 11 states along with a golf course in New York and a horse racetrack in Colorado and holds OSB licenses in 13 jurisdictions in North America. The acquisition of Aspers Casino in Newcastle UK expands its international reach. It also owns Bally Bet a first-in-class sports betting platform Bally Casino a growing iCasino platform Ballys Interactive International division (formerly Gamesys Group) a leading global interactive gaming operator and a significant economic stake in Intralot S.A. (ATSE: INLOT) a global lottery management and services business.

With 11500 employees its casino operations include approximately 17700 slot machines 630 table games and 3950 hotel rooms. Ballys also has rights to developable land in Las Vegas at the site of the former Tropicana Las Vegas.

The Role:

An In Room Dining Server provides top quality and timely guest service and to ensure that guests have a favorable in room dining addition providing outstanding guest service to internal and external guests.

Responsibilities:

Take hotel guests drink and food orders. Must be 18 years of age to serve alcoholic beverages.
Present featured food offerings to patrons and answer questions about food items making recommendations upon request.
Assemble guest food and beverage orders in an accurate and timely manner.
Deliver guest orders to their hotel room in a timely manner.
Sweep hotel floors for service ware and return to kitchen.
Ensure workstation is properly stocked clean and IRD service tables are set up.
Accurately and timely close guests checks and ensure proper room number and signature is recorded.
Adhere to regulatory departmental and Company policies in an ethical manner and empower and require others to do the same.
Handle routine guest complaints and incidents and exhibit the appropriate discretion to identify situations requiring the attention of supervisory personnel - seek to resolve all situations in a manner that maintains positive guest relationships.
Must be able to work a flexible schedule as required by business operations including late nights weekends and holidays; shifts may change.
Perform other duties as assigned or reasonably requested by any member of management.

Qualifications:

A high school diploma or GED equivalent is required.
Must possess excellent teamwork interpersonal guest service written and verbal communication skills.
Must have a professional demeanor and presence with the ability to interact with guests and team members in the Company.

Whats in it for you:

Top industry pay
Tuition Reimbursement
401k with company match
Comprehensive health packages
Paid Time Off

Target Compensation Range:

$7.25 per hour

Please note this job description is not designed to cover or contain a comprehensive listing of activities duties or responsibilities that are required of the employee for this job.â Duties responsibilities and activities may change at any time with or without notice.

About Ballys CorporationBallys Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Ballys owns and operates 19 casinos across 11 states along with a golf course in New York and a horse racetrack in Colorado and holds OSB licenses in 13 jurisdiction...

About Ballys Corporation

The Role:

Responsibilities:

Take hotel guests drink and food orders. Must be 18 years of age to serve alcoholic beverages.
Present featured food offerings to patrons and answer questions about food items making recommendations upon request.
Assemble guest food and beverage orders in an accurate and timely manner.
Deliver guest orders to their hotel room in a timely manner.
Sweep hotel floors for service ware and return to kitchen.
Ensure workstation is properly stocked clean and IRD service tables are set up.
Accurately and timely close guests checks and ensure proper room number and signature is recorded.
Adhere to regulatory departmental and Company policies in an ethical manner and empower and require others to do the same.
Handle routine guest complaints and incidents and exhibit the appropriate discretion to identify situations requiring the attention of supervisory personnel - seek to resolve all situations in a manner that maintains positive guest relationships.
Must be able to work a flexible schedule as required by business operations including late nights weekends and holidays; shifts may change.
Perform other duties as assigned or reasonably requested by any member of management.

Qualifications:

A high school diploma or GED equivalent is required.
Must possess excellent teamwork interpersonal guest service written and verbal communication skills.
Must have a professional demeanor and presence with the ability to interact with guests and team members in the Company.

Whats in it for you: