Bartender (Part Time), SER Steak and Spirits Hilton Anatole

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

• Hospitality - Were passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing all the time.
• Leadership - Were leaders in our industry and in our communities.
• Teamwork - Were team players in everything we do.
• Ownership - Were the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

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EOE/AA/Disabled/Veterans

TheHilton Anatoleis looking for an experienced part time Bartender to join theirSER Steak and Spiritsteam!

Texas-sized event space meets resort pool fun in Dallas! When guests stay at the Hilton Anatole just north of Dallas theyll find an entertainment complex designed to relax and delight an outdoor pool complex with slides and a lazy river an award-winning fitness club a spa dining options and more!

SER Steak and Spiritsis an American steakhouse with a modern twist located on the 27th floor. Top dining experience in Dallas with sweeping skyline views exclusive cuts of prime beef locally sourced ingredients and an award-winning wine collection.

***Theideal candidatebrings at least (2) years of bartending experience in a craft cocktail environment is a guest-focused food and beverage professional who brings genuine warmth great energy and a strong ability to upsell in a lively steakhouse environment. Shift patterns are in the evenings with Saturdays and holidays availability being required.

What will I be doing

As a Bartender you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:

• Greet guests and respond to guest inquiries and requests in a timely friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Present and serve beverages to guests
• Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal state local and company laws and regulations
• Accurately total process and collect payments from guests to include but not limited to using the point-of-sale system handling money processing credit and debit cards making change and processing gift certificates cards and vouchers
• Stock and maintain the bar to include but not limited to beer wine spirits paper products straws and stirrers condiments glassware ice and produce
• Cut store and ensure product quality of all beverage-related perishables
• Respond professionally to inebriated guests as needed