Food Technologist

FHSA

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profile Job Location:

Lagos - Nigeria

profile Monthly Salary: Not Disclosed
Posted on: 15 hours ago
Vacancies: 1 Vacancy

Job Summary

Job Title: Food Technologist

Reports To: Manager Technical Services

Job Type: Full time

Locations: Oyo Lagos Abuja Kaduna Kano Jigawa Niger Benue Nasarawa Plateau

Experience: 5-7 years

Industry: Food Systems / Development / Consulting

Work mode: Hybrid

Position Summary:

Food Health Systems Advisory is a management consulting and business advisory firm providing top-tier advisory and technical services to philanthropic foundations international organisations donors governments non-profits and corporations on strategy policy and program implementation. We specialise in topics related to food systems nutrition agriculture health and climate. Our experts work with philanthropic foundations international organisations donors non-profits investors and food companies/ corporations focused on sustainable food systems and value addition.


Our program supports nano small and medium-sized female-led food processors in the horticulture dairy and aquaculture sectors to enhance their technical skills and business performance. We are hiring three experienced Food Technologists to lead our efforts in the 10 locations in Nigeria listed above.


In this role you will provide technical support in food safety product development shelf-life studies equipment sourcing and process optimization. The position is primarily remote but involves regular on-site visits for hands-on support. Preference will be given to candidates familiar with the local context and adept at navigating both formal and informal processing environments. As the State Coordinator you will be responsible for onboarding and managing SMEs and micro-processing centres ensuring their active participation in the program. You will also cultivate and maintain relationships with stakeholders in your state.


Responsibilities:

Program Management & Technical Support:

  • Coordinate program activities within the state ensuring alignment with objectives and program goals.

  • Onboard and manage nano small and medium-sized female-led food processors SMEs and micro-processing centres.

  • Provide technical assistance for business growth food safety product development access to finance equipment sourcing and process optimization.

  • Promote food safety and appropriate processing technologies offering guidance and training on their adoption.

  • Ensure compliance with food safety regulations through inspections and hands-on support.

Stakeholder Engagement & Capacity Building:

  • Build and maintain relationships with government agencies industry partners and other stakeholders.

  • Represent FHSA at state-level meetings conferences and events to advocate for program objectives.


Monitoring Evaluation Research & Data Reporting:

  • Collaborate with the M&E national team to collect state-level data and business metrics through regular field visits.

  • Prepare and submit regular reports on program activities outcomes and impact.

  • Use data insights to inform program improvements and strategic decisions.


Financial Management & Compliance:

  • Support budgeting and financial planning for state-level program activities.

  • Track expenditures to ensure alignment with approved budgets and donor/organizational requirements.

  • Review and verify financial documentation from partners vendors and beneficiaries before submission.

  • Ensure timely processing of payments and accurate record-keeping in line with financial policies.

  • Assist MSMEs and processors in understanding financial requirements cost-management practices and eligibility for funding opportunities.



Requirements

Potential Qualities & Attributes

  • Mission-Driven and Impact-Focused: Demonstrates a strong commitment to advancing program objectives and improving outcomes for communities and businesses within the state.

  • Accountable and Results-Oriented: Takes ownership of responsibilities sets clear goals and consistently follows through to deliver high-quality results.

  • Independent Yet Collaborative Thinker: Uses sound judgment to make informed decisions while working effectively with teams stakeholders and partners.

  • Innovative and Solutions-Focused: Approaches challenges with creativity adaptability and a continuous-improvement mindset to strengthen program delivery.

  • Ethical and Transparent: Upholds integrity in all interactions ensuring compliance with organizational standards regulatory requirements and financial guidelines.

  • Resilient and Resourceful: Maintains focus and composure in complex or dynamic environments proactively identifying opportunities and addressing obstacles.


What We Offer

  • Competitive compensation with performance-based bonuses.

  • HMO.

  • Career growth opportunities.

  • Professional development allowance.

  • The opportunity to play a pivotal role in our growth.



Job Title: Food TechnologistReports To: Manager Technical ServicesJob Type: Full timeLocations: Oyo Lagos Abuja Kaduna Kano Jigawa Niger Benue Nasarawa PlateauExperience: 5-7 yearsIndustry: Food Systems / Development / ConsultingWork mode: HybridPosition Summary:Food Health Systems Advisory is a man...
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Company Industry

Glass / Ceramics and Concrete Manufacturing / Law Enforcement / Commercial and Service Industry Machinery Manufacturing

Key Skills

  • Culinary Experience
  • Laboratory Experience
  • FDA Regulations
  • Food Industry
  • Food Safety Experience
  • Dietary Department Experience
  • Food Processing
  • Microbiology
  • Research & Development
  • Baking
  • Product Development
  • Manufacturing