Restaurant Supervisor, Emeril's Kitchen (Caesars New Orleans)
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Job Location:
New Orleans, LA - USA
Monthly Salary:
Not Disclosed
Posted on:
9 days ago
Vacancies:
1 Vacancy
Job Summary
JOIN A TEAM THAT GOES ALL-IN ON YOU
Caesars New Orleans Casino & Hotel is a destination property in the heart of the city we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture blazes the trail and commits to delivering Family-Style Service at every turn We want you to become an integral part of our vision to create spectacular worlds that immerse inspire and connect you. Become a part of our winning team and bring your fun spirit along with you!
BENEFITS: Caesars New Orleans is proud to offer our team members a professional fun and welcoming atmosphere. Our team members also enjoy exclusive benefits such as:
FREE Downtown Team Member Parking
Discounted Monthly Bus Passes
Free Team Member Assistance Program
Team Member Discounted Hotel Room Rates
Discount Program within Caesars Partner Network
Fun and Free Team Member Events
Tuition & Student Loan Debt Repayment Assistance
First Time Homebuyer Program
Child Care Assistance Program
401k Matching
JOB SUMMARY:The Restaurant Supervisor creates the extraordinary for our guests and team members with direct oversight of the restaurant operation.
- Responsible for the service operations of the Restaurant
- Able to build a team that creates a memorable fine dining experience for each guest every time
- Ensuring consistent high quality service standards are maintained in areas of responsibility.
- Implementing training programs that ensure high quality service
- Providing adequate training and tools for employees
- Ensuring all areas are kept clean and in proper condition
- Scheduling of employees to ensure the highest possible level of service
- Supervising the front of the house employees in respective food outlets
- Maintaining proper employee/employer relations
- Reports department activity regularly. Acts as a role model to other employees and always presents oneself as a credit to Harrahs and encourages others to do the same.
QUALIFICATIONS:
- High school diploma or GED required.
- Ability to work independently
- Ability to respond calmly and make rational decisions when required
- Good oral and written communication skills
- 1 - 2 years food and beverage supervisory experience
- Excellent interpersonal customer service leadership communication team building and problem solving skills.
- Demonstrated ability in maintaining consistent high quality guest service skills.
- Good understanding of how his/her job responsibilities relate to other areas of operation.
- Willingness to work any shift any day when necessary.
PHYSICAL MENTAL AND EVIRONMENTAL DEMANDS:
- Physical mobile with reasonable accommodations.
- Lift and carry upwards of 50 lbs
- Bend jump twist crouch grip and carry heavy loads
- Run on level surfaces as well as up and down stairs
- Respond to visual and aural cues
- Operate in mentally and physically stressful situations.
GAMING PERMIT: N/A
The above is a minimal description of duties and responsibilities. Other work requirements may be necessary and assigned as the business needs evolve or change. Caesars New Orleans reserves the right to make changes to this job description whenever necessary.
Caesars New Orleans is proud to be an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin or status as a qualified individual with a disability or protected veteran.
NOTE: By providing a mobile number you agree to receive calls/texts to your number about your application and other opportunities that may be of interest to you. You understand that where applicable messages may be sent using an automatic telephone dialing system and your consent to receive messages does not require you to make a purchase.
Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Taleo
- Hospitality Experience
- Cooking
- Sanitation
- Food Production Experience
- P&L Management
- Supervising Experience
About Company
Caesars New Orleans Casino & Hotel earned recognition as a City Business “Best Places to Work” honoree and was named “#1 Large Employer” in the New Orleans area by the “Times-Picayune” Top Workplaces program. A destination property in the heart of the city, we are continually striving ... View more
