Pastry Production

The Buttery

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profile Job Location:

Norristown, PA - USA

profile Yearly Salary: USD 17 - 20
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

Overview

The Pastry Production team plays a key role in bringing The Butterys pastries to life each this role youll assist with preparing scaling mixing shaping baking and finishing a wide range of pastry items in a high-volume quality-driven kitchen. Youll follow established recipes and production guides maintain consistency and accuracy in every batch and help ensure our pastry program runs smoothly from start to finish.

This is a hands-on position for someone who enjoys working with their hands thrives in a fast-paced environment and takes pride in craftsmanship. Youll support daily production contribute to maintaining a clean and organized workspace and work closely with the pastry team to meet deadlines and uphold The Butterys standards of quality and care.

Key Responsibilities

  • Production & Quality Control: Prepare portion and bake a wide range of pastries and baked goods ensuring consistency accuracy and adherence to recipes and quality standards.
  • Process & Equipment Management: Support daily production workflows by following established processes and operating bakery equipment safely efficiently and with care.
  • Cleanliness & Food Safety: Maintain a clean organized and food-safe work environment in accordance with all health and safety guidelines.
  • Team Collaboration & Communication: Work closely with the pastry kitchen and delivery teams to meet production timelines and communicate any product inventory or process needs.
  • Growth & Improvement: Bring a mindset of continuous learning- offering ideas to refine recipes improve workflow and support the overall success of the production team.


Qualifications

  • 1 years of professional bread baking experience preferably in a high-volume environment.
  • Expertise in pastry production and techniques
  • Strong understanding of baking science and ingredient functionality.
  • Ability to work efficiently and manage multiple tasks in a fast-paced environment.
  • Excellent attention to detail and commitment to quality.
  • Flexibility to work weekends and holidays as needed.
  • Effective communication skills.
  • Physical ability to lift up to 50 pounds stand for extended periods and perform repetitive tasks.


About us:

We believe in more than just serving exceptional food and drinkwe believe in fostering a community where great people comfort and quality converge.

The Buttery is many things:

  • a great local eatery
  • the village bakery & patisserie
  • an exceptional specialty coffee shop
  • all wrapped in a unique retail environment

We are a communal gathering place that fosters care and warmth through great hospitality in our customers lives. But most importantly we are a collective of people coming together with a shared goal of building a healthy business through creating exceptional food and providing wonderful experiences.

What We Offer

  • Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand.
  • Dynamic Work Environment: Work in a fun supportive and dynamic environment where we take our work seriously but have fun while we do it.
  • Employee Benefits: 401k PTO Sick Time Health Insurance Food/Beverage Discounts and more.


Required Experience:

Senior IC

OverviewThe Pastry Production team plays a key role in bringing The Butterys pastries to life each this role youll assist with preparing scaling mixing shaping baking and finishing a wide range of pastry items in a high-volume quality-driven kitchen. Youll follow established recipes and production ...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

About Company

Company Logo

Coffee, pastries, breads, soups, salads, sandwiches & more! Visit us everyday from 8a-2p Indoor dining is available on a limited first come, first serve basis and our patio is open year round Any questions? Call 610-296-2534 or email [email protected]

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