Commis I
Share
Job Location:
Monthly Salary:
Posted on:
16 hours ago
Vacancies:
1 Vacancy
Job Summary
- Creates and presents the dishes in line with cooking instructions and supervisors instructions
- Adapts work to fluctuations in level of activity to special events and particular guests
- Helps receive deliveries and tidies food items according to storage guidelines
- Support Chef de Partie or Demi Chef de Partie in the daily operation and work
- Work according to the menu specifications by the Chef de Partie or Demi Chef de Partie
- Control food stock and food cost in section
- Ensures the equipment used remains in good condition
Qualifications :
- Vocational diploma in food & beverage studies and/or anyone eager to work in the sector regardless of their educational background pending validation of their skills and motivations
- Minimum of 3 year of cuisine experience preferably in the luxury setting lifestyle resort.
- Ability to work effectively in a team environment and take initiative
- Prefereably with Italian Restaurant experience
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Beauty And Fashion
- EMC
- Jewellery
- Arabic English Translation
- Business Analytics
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
