Job Title:Server Reports To:Restaurant Manager Position Type:Part-Time/Full-Time Hourly Tips Position SummaryWe are seeking a friendly professional and service-orientedServer/Bartenderto join our team in a community-based restaurant environment. This role combines front-of-house service with bar responsibilities ensuring an excellent dining and social experience for residents guests and visitors. The ideal candidate thrives in a community-focused atmosphere enjoys building relationships with regular guests and can balance efficiency with a welcoming personality. Key ResponsibilitiesGreet and seat guests promptly with warmth and professionalism. Provide knowledgeable and attentive table service including taking orders delivering food/beverages and checking on guest satisfaction. Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and responsible service guidelines. Maintain cleanliness and organization of bar and dining areas including restocking supplies and performing side work. Accurately enter orders into POS system and handle cash/credit transactions. Follow community and restaurant policies regarding responsible alcohol service. Collaborate with kitchen and bar staff to ensure timely accurate service. Engage with community members fostering a welcoming neighborly atmosphere. Adhere to health safety and sanitation standards at all times.
QualificationsPrevious experience as a server and/or bartender preferred. Knowledge of basic drink preparation and cocktail recipes. Excellent communication and interpersonal skills. Ability to multitask and remain calm under pressure. Strong team player with a positive community-minded attitude. Must meet legal age requirements to serve alcohol. Ability to stand walk lift up to 25 lbs and work flexible hours including evenings weekends and holidays.
Benefits & PerksCompetitive hourly wage tips. Opportunities for growth within the restaurant and community events. Supportive team-oriented work environment in a community-focused setting.
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Job Title:ServerReports To:Restaurant ManagerPosition Type:Part-Time/Full-Time Hourly TipsPosition SummaryWe are seeking a friendly professional and service-orientedServer/Bartenderto join our team in a community-based restaurant environment. This role combines front-of-house service with bar resp...
Job Title:Server Reports To:Restaurant Manager Position Type:Part-Time/Full-Time Hourly Tips Position SummaryWe are seeking a friendly professional and service-orientedServer/Bartenderto join our team in a community-based restaurant environment. This role combines front-of-house service with bar responsibilities ensuring an excellent dining and social experience for residents guests and visitors. The ideal candidate thrives in a community-focused atmosphere enjoys building relationships with regular guests and can balance efficiency with a welcoming personality. Key ResponsibilitiesGreet and seat guests promptly with warmth and professionalism. Provide knowledgeable and attentive table service including taking orders delivering food/beverages and checking on guest satisfaction. Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and responsible service guidelines. Maintain cleanliness and organization of bar and dining areas including restocking supplies and performing side work. Accurately enter orders into POS system and handle cash/credit transactions. Follow community and restaurant policies regarding responsible alcohol service. Collaborate with kitchen and bar staff to ensure timely accurate service. Engage with community members fostering a welcoming neighborly atmosphere. Adhere to health safety and sanitation standards at all times.
QualificationsPrevious experience as a server and/or bartender preferred. Knowledge of basic drink preparation and cocktail recipes. Excellent communication and interpersonal skills. Ability to multitask and remain calm under pressure. Strong team player with a positive community-minded attitude. Must meet legal age requirements to serve alcohol. Ability to stand walk lift up to 25 lbs and work flexible hours including evenings weekends and holidays.
Benefits & PerksCompetitive hourly wage tips. Opportunities for growth within the restaurant and community events. Supportive team-oriented work environment in a community-focused setting.
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