Evening Restaurant Supervisor
Share
Job Location:
Monthly Salary:
Posted on:
Vacancies:
Job Summary
Supervise and support front-of-house staff during evening service
Ensure excellent customer service and resolve any guest issues promptly
Oversee opening and closing procedures for evening shifts
Coordinate with kitchen and bar teams to maintain smooth operations
Manage staff breaks shift changes and performance on the floor
Handle cashing up daily reports and other end-of-day tasks
Maintain high standards of cleanliness safety and presentation
Qualifications :
Previous experience in a supervisory or senior restaurant role
Strong leadership and communication skills
Ability to thrive under pressure in a fast-paced environment
A passion for hospitality and delivering memorable guest experiences
Reliability and flexibility to work evenings weekends and holidays
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
What We Offer
Competitive pay and staff discounts
Opportunities for training and career development
Supportive team culture in a dynamic environment
Meals on shift and staff social events
Remote Work :
No
Employment Type :
Part-time
Key Skills
- English
- Academics
- Customer Service
- IT Software
- Chemical
- ERP
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
