Breakfast Chef (FMX)
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Job Location:
Monthly Salary:
Posted on:
18 hours ago
Vacancies:
1 Vacancy
Job Summary
Reporting to our Operations Manager you will be responsible for food preparation for our breakfast buffet and function service. You will be required to maintain a clean and hygienic work environment whilst ensuring a high-quality this role you will be responsible for strict stock rotation and minimum wastage. You will be responsible for organising an assigned section and will need to ensure it runs efficiently and productively. You will be required to monitor stock daily and advise the Head Chef of product requirements in advance.
Qualifications :
Proven experience as a Breakfast Chef Line Cook or similar role in a hotel café or restaurant.
Strong knowledge of breakfast and brunch dishes (continental English healthy options etc.).
Excellent time management and ability to work efficiently during peak service times.
Knowledge of food hygiene and safety regulations.
Ability to work independently or as part of a team.
Flexibility to work early mornings weekends and holidays.
Culinary certification or relevant hospitality qualification (preferred).
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Part-time
Key Skills
- Abinitio
- Corporate Banking
- Logistics & Procurement
- Consumer Durables
- FX
- Instrument Maintenance
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
