Bartender
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Job Location:
Washington, AR - USA
Monthly Salary:
Not Disclosed
Posted on:
7 hours ago
Vacancies:
1 Vacancy
Job Summary
Embark on a rewarding journey with our team as a Bartender a key player in our vibrant establishment you will not just serve drinks; you will be the curator of heartfelt moments an alchemist of flavors and the heartbeat of our social haven. The bartender is responsible for creating cocktails in a timely manner with proper technical skill. As the primary contact for guests in the bar the Bartender will be a storyteller for the Mayflower as a whole. The ideal candidate will perform tasks in an energetic professional manner. Duties include preparing and serving beverages overseeing bar maintenance making menu suggestions delivering food & drinks describing the dishes to guests recommending wine selections monitoring guest satisfaction and managing inventory. It is imperative that the bartender is team oriented pleasant conscientious and professional with an extensive knowledge of mixology product and alcoholic beverage selections. Must be able to operate effectively as part of a team communicate clearly have attention to detail ensure smooth service operations and quality service.
Responsibilities include:
Provides positive guest recognition and relations through personal performance and attention to guest history including familiarizing himself/herself with regular patrons and VIP guests.
Greets guests in a timely and professional manner takes guests orders and serves food and beverages according to standards and established service sequence.
Responds to guest questions and provides suggestions regarding food and beverages with an aggressive approach to up-selling.
Team members will be cross trained to work all food and beverage outlets including indoor and outdoor areas.
Operation of the point of sale and inventory system as well as responsible cash drawer practices.
Qualifications :
Extensive wine and spirits knowledge
Minimum 2 years fine dining or high volume experience
Craft cocktail knowledge
Possess an engaging personality and able to build rapport with guests
Superior grooming and hygiene standards
Maintain all standards of cleanliness and organization of the bar area
Inventory control
Able to lift 50 lbs
Flexible schedule including weekends holidays days and evenings
Able to work part or full time
Responsible Beverage certification
ServSafe certification or equivalent
Additional Information :
Auberge Collection is a portfolio of extraordinary hotels resorts residences and private clubs. While each property is unique all share a crafted approach to luxury and bring the soul of the locale to life through captivating design exceptional cuisine and spas and gracious yet unobtrusive service. With hotels and resorts across three continents Auberge invites guests to create unforgettable stories in some of the worlds most desirable destinations. Please visit to learn more about our Collection. Follow us on Instagram TikTok Linkedin Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.
MFINN2013 LLC is an Equal Opportunity Employer M/F/D/V. MFINN2013 LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race color religion sex national origin age disability or addition to federal law requirements MFINN2013 LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment including recruiting hiring placement promotion termination layoff recall transfer leaves of absence compensation and training.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Restaurant Experience
- Time Management
- Aloha POS
- Hospitality Experience
- Bartending
- Basic Math
- Guest Relations Experience
- POS
- Serving Experience
- Upselling
- Computer Literacy
- Cash Handling
About Company
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