Join Our REAL Food Mission!
Prep Cook Location: Salt Lake City UT 84104
Compensation: $17 per hour Full-Time
Schedule: Monday - Friday 6am-2:30pm
Job Summary
Were seeking a reliable and detail-oriented Prep Cook and Sliced Station server to support our culinary team and serving customers in delivering high-quality nutritious items at the Sliced Station. This role is essential to ensuring smooth culinary operations and a positive dining experience.
What Youll Do
- Ensure all food is produced in high quality timely and consistent manner to meet all menu and customer standard
- Ability to develop rapport with the customer while upholding the values and mission of Thomas Cuisine
- Set up and stocked sandwich/sliced station with all necessary supplies
- Handles stores and rotates all products in the station or walk-in cooler properly
- Cook menu items in cooperation with the rest of the kitchen staff
- Follows proper techniques and proper presentation of all dishes
- Practices correct food handling and food storage procedures according to company and state regulations
- Maintains positive respectful professional approach communication and workplace conduct with customers and team
- Reports all unsafe working conditions operational needs and equipment or aspects of the kitchen in of repair to management
- Perform other duties as assigned by the Cook or Chef.
What You Will Bring
- Experience in a scratch kitchen
- Walk and stand during the entire shift if needed
- Ability to interact and respond to questions from groups of managers clients team members and guests
- ServSafe Certification and State Food Handlers Card
- Successful candidates must meet eligibility criteria including the ability to undergo and successfully complete a criminal background check and drug screen in accordance with applicable State laws and regulations.
- Ability to provide documents for work authorization. We utilize E-Verify an online system that allows us to confirm the eligibility of our employees to work in the United States.
- High School Diploma/GED
Physical and Sensory Requirements
- This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes airborne particles and moderate noise. Employees must have the physical stamina to stand for long periods lift trays and perform repetitive tasks. Occasional exposure to wet or humid conditions extreme temperatures and vibration may occur. Reasonable accommodations are available for individuals with disabilities.
At Thomas Cuisine our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
What We Offer!
- Comprehensive medical dental and vision benefits with several plan options to choose from provided by Blue Cross. HSA and FSA Plans available.
- Generous Accrued Paid Time Off and Leave Programs such as Family Care Leave and Bereavement Leave
- 401K Retirement Plan-with company match
- On Demand Pay
- Voluntary Short-Term Disability
- Holiday Pay (for work on a holiday)
- Life Insurance
- Employee Referral Bonus Program
- Employee Meal
- Discount Purchase Plans Legal Services and Wellness initiatives and other benefits via our Employee Assistance Program
- A supportive collaborative work environment
- Opportunities for growth
Who We Are
Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each people are purposeful they care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our growing community.
Our Commitment To You
At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food Genuine Service Enduring Relationships
Join Our REAL Food Mission!Prep Cook Location: Salt Lake City UT 84104Compensation: $17 per hour Full-TimeSchedule: Monday - Friday 6am-2:30pmJob SummaryWere seeking a reliable and detail-oriented Prep Cook and Sliced Station server to support our culinary team and serving customers in delivering h...
Join Our REAL Food Mission!
Prep Cook Location: Salt Lake City UT 84104
Compensation: $17 per hour Full-Time
Schedule: Monday - Friday 6am-2:30pm
Job Summary
Were seeking a reliable and detail-oriented Prep Cook and Sliced Station server to support our culinary team and serving customers in delivering high-quality nutritious items at the Sliced Station. This role is essential to ensuring smooth culinary operations and a positive dining experience.
What Youll Do
- Ensure all food is produced in high quality timely and consistent manner to meet all menu and customer standard
- Ability to develop rapport with the customer while upholding the values and mission of Thomas Cuisine
- Set up and stocked sandwich/sliced station with all necessary supplies
- Handles stores and rotates all products in the station or walk-in cooler properly
- Cook menu items in cooperation with the rest of the kitchen staff
- Follows proper techniques and proper presentation of all dishes
- Practices correct food handling and food storage procedures according to company and state regulations
- Maintains positive respectful professional approach communication and workplace conduct with customers and team
- Reports all unsafe working conditions operational needs and equipment or aspects of the kitchen in of repair to management
- Perform other duties as assigned by the Cook or Chef.
What You Will Bring
- Experience in a scratch kitchen
- Walk and stand during the entire shift if needed
- Ability to interact and respond to questions from groups of managers clients team members and guests
- ServSafe Certification and State Food Handlers Card
- Successful candidates must meet eligibility criteria including the ability to undergo and successfully complete a criminal background check and drug screen in accordance with applicable State laws and regulations.
- Ability to provide documents for work authorization. We utilize E-Verify an online system that allows us to confirm the eligibility of our employees to work in the United States.
- High School Diploma/GED
Physical and Sensory Requirements
- This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes airborne particles and moderate noise. Employees must have the physical stamina to stand for long periods lift trays and perform repetitive tasks. Occasional exposure to wet or humid conditions extreme temperatures and vibration may occur. Reasonable accommodations are available for individuals with disabilities.
At Thomas Cuisine our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
What We Offer!
- Comprehensive medical dental and vision benefits with several plan options to choose from provided by Blue Cross. HSA and FSA Plans available.
- Generous Accrued Paid Time Off and Leave Programs such as Family Care Leave and Bereavement Leave
- 401K Retirement Plan-with company match
- On Demand Pay
- Voluntary Short-Term Disability
- Holiday Pay (for work on a holiday)
- Life Insurance
- Employee Referral Bonus Program
- Employee Meal
- Discount Purchase Plans Legal Services and Wellness initiatives and other benefits via our Employee Assistance Program
- A supportive collaborative work environment
- Opportunities for growth
Who We Are
Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each people are purposeful they care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our growing community.
Our Commitment To You
At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food Genuine Service Enduring Relationships
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