Sous Chef Luxury Senior Living
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Posted on:
12 hours ago
Vacancies:
1 Vacancy
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Job Summary
Join Our REAL Food Mission!
Sous Chef - Luxury Senior Living Location: Plano TX 75024
Compensation: $31.50 per hour Full-Time
Schedule:
Job Summary
Were seeking a skilled and passionate Sous Chef to help lead our culinary team in delivering high-quality resident-focused meals in a senior living environment. This role supports daily kitchen operations supervises staff and ensures meals are prepared with care consistency and attention to dietary needs. If youre a hands-on leader who values hospitality teamwork and making a meaningful impact wed love to hear from you.
What Youll Do
- Ensure client and customer satisfaction through impeccable food production.
- Communicate effectively at various levels including management clients customers and associates.
- Follow directives from the Executive Chef or FSD.
- Step into leadership responsibilities in the Executive Chef/FSDs absence.
- Train and mentor team members to promote a positive and efficient work environment.
- Maintain strict adherence to recipes for all food production and products.
- Conductaccurateinventory counts in all food storage areas practicing FIFO (First In First Out) in assigned areas.
- Produce menu items according to timeline requirements.
- Uphold all HACCP (Hazard Analysis Critical Control Points) standard operating procedures.
- Label all prepared items with essential information including item details prep date use-by date and the preparers initials.
- Execute various cooking and preparation methods on proteins vegetables starches and other ingredients within the prescribedtimeframeto meet all service times for the café.
- Maintain all standard operating procedures.
- Ensure a clean and sanitary workstation/area by practicing the clean-as-you-go method.
- Other duties as assigned.
What You Will Bring
- Culinary degree or equivalent experience (preferred)
- Minimum three (3) years of experience in a professional kitchen with supervisory responsibilities preferably in a hospitalor high-volume setting
- Scratch-based cookingexpertise
- Strong knowledge of food safety sanitation and dietary requirements
- Excellent communication and leadership skills
- Compassionate and respectful attitude toward older adults
- Proficient computer skills including various programs Microsoft Office applications email and internet usage
- Ability to work flexible hours including weekends and holidays as needed
- ServSafe Certification and State Food Handlers Card
- Ability to successfully pass a criminal background check (State and Federal) and drug screen
Physical and Sensory Requirements
- This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes airborne particles and moderate noise. Employees must have the physical stamina to stand for long periods lift trays and perform repetitive tasks. Occasional exposure to wet or humid conditions extreme temperatures and vibration may occur. Reasonable accommodations are available for individuals with disabilities.
At Thomas Cuisine our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
What We Offer!
- Comprehensive medical dental and vision benefits with several plan options to choose from provided by Blue Cross. HSA and FSA Plans available.
- Generous Accrued Paid Time Off and Leave Programs such as Family Care Leave and Bereavement Leave
- 401K Retirement Plan-with company match
- On Demand Pay
- Voluntary Short-Term Disability
- Holiday Pay (for work on a holiday)
- Life Insurance
- Employee Referral Bonus Program
- Employee Meal
- Discount Purchase Plans Legal Services and Wellness initiatives and other benefits via our Employee Assistance Program
- A supportive collaborative work environment
- Opportunities for growth
Who We Are
Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each people are purposeful they care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our growing community.
Our Commitment To You
At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food Genuine Service Enduring Relationships
Required Experience:
Senior IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Labor Cost Analysis
- Catering
- Cooking
- Cost Control
- Sanitation
- Knife Skills
About Company
Thomas Cuisine is the leading foodservice provider in REAL food. We provide healthcare food service, senior living food service, corporate dining, and more.
