Catering Attendant (Part Time)

• We are hiring immediately for part time CATERING ATTENDANT positions.
• Location: Wayne State College - 1111 Main Street Wayne NE 68787. Note: online applications accepted only.
• Schedule: Part time schedule. Days and hours may vary. More details upon interview.
• Requirement: Previous customer service experience is required.
• Perks: Willing to train!
• Pay Range: $13.75per hour to$14.25per hour

Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.

Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity openness and innovation flow free and new Fresh Ideas are encouraged. Our team-members are excited about creating delicious unique and engaging dining experiences for our guests.

Fresh Ideas offers a full benefits package flexible schedules that respect one of our core values work life balance and ongoing training and development opportunities. This along with our rapid growth means accelerated promotion opportunities for every motivated Fresh Ideas team member!

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Summary

Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.

Essential Duties and Responsibilities:

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks cleans and maintains catering facility and equipment.
• Ensures guests receive friendly courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Qualifications:

• Valid drivers license may be required; must possess or able to obtain a valid food handlers permit and/or alcohol servers permit where required by state law.