Dining Room Supervisor
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Job Location:
Richmond, VA - USA
Monthly Salary:
Not Disclosed
Posted on:
6 days ago
Vacancies:
1 Vacancy
Job Summary
Join Us at LifeSpire of Virginia Where We Impact Lives and Build Careers!
Note:This supervisor position is considered afront-of-houserole. While prior food handling experience is always appreciated the primary focus of this position is on hospitality guest engagement and effective team leadership.
At LifeSpire of Virginia our residents enjoy gracious hospitality and exceptional service thanks to a caring and committed team who know their work makes a difference. Our mission is to empower individuals with choices for purposeful living grounded in the values of faith servant leadership stewardship integrity peace of mind innovation and joy.
If youre passionate about making a difference wed love to meet you!
Dining Room Supervisor Job Summary
Were seeking a dedicated and detail-orientedSupervisorto oversee the daily operations of our dining room and lead our wait staff/servers. This role is essential in delivering an exceptional dining experience in a fine dining environment.
Responsibilities:
- Supervise train and evaluate wait staff/servers to ensure top-quality service.
- Oversee all dining room and buffet service operations ensuring food is presented professionally and efficiently.
- Ensure compliance with all dining services policies and protocols.
- Manage wait staff scheduling attendance and performance evaluations (with support from the Dining Room Manager).
- Develop and implement in-service and training programs for all dining room staff.
- Maintain cleanliness and sanitation in the dining and buffet areas.
- Monitor equipment and service needs; report inventory requirements to the Assistant Director of Culinary Services.
- Support accounting reservations and take-out processes; assist servers as needed.
- Report hazardous conditions or equipment issues to the Culinary Services leadership team.
- Ensure all safety-related incidents are reported and policies are followed.
- Assist with planning and execution of catering and special events.
- Uphold a professional appearance and monitor the hygiene and presentation of all staff.
- Protect resident confidentiality and uphold resident rights at all times.
- Communicate effectively and compassionately with residents regarding service and concerns.
Skills & Abilities:
- Strong attention to detail with the ability to manage daily operations efficiently.
- Flexible availability and a positive leadership style.
- Ability to engage positively with staff residents and guests at all levels.
- Familiarity with HACCP standards and food safety protocols.
- Knowledge of federal state and local regulations related to long-term care and senior living.
- Basic nutrition knowledge is a plus.
LifeSpire of Virginia is an equal opportunity prohibit discrimination or harassment of any kind based on race color religion age sex national origin disability genetics veteran status sexual orientation gender identity or expression or any other protected status under applicable laws.
Required Experience:
Manager
Key Skills
- Academics
- Customer Service
- Erection
- Esol
- Anesthesia
- Concierge
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