.DishwasherSteward JOEY Valley Fair

Wage Scale

$17.95 - $30.00 per hour. This position is eligible for tips.

This position will earn a base hourly rate between $17.95/hour and $30.00/hour and will be eligible to participate in our company tip pool. Our tip pool distributions fluctuate and we cannot guarantee a certain distribution. However on average employees in this same position may make between $3.00and $6.00in tips per hour.

We are thrilled to bring JOEY Restaurants to San Jose California! With our expansion comes the opportunity to invite new talent to join our team. We are looking for high-performing passionate individuals to join a remarkable team of culinary leaders and restaurateurs as we continue the JOEY legacy in our first location in San Jose.

As aDishwasher you are an integral part of the kitchen teams overall success. The guest experience starts and ends with this role youare responsible forupholding a pristine dining environment andmaintaininga safe and sanitary workplace. This role is fast-paced and demanding but you stay ahead by being efficient andanticipating your teams needs.

Our very own CEO Jeff Fuller started his remarkable journey as adishwasher Learning from the ground up and understanding what success takes.- Jeff Fuller

Duties

• Set up clean polish and break down the dish machine; change the dishwater periodically.
• Wash dishes cutlery glassware flatware pots pans and other equipmentthen stock and organize to their designated areas.
• Exercise required sanitation practices for dish handling bymaintainingthe dish area in a clean sanitary and safe mannerwhilecomplying withall required food handling and workplace safety procedures.
• Monitor the dish machine to ensure wash and rinse cycles do not fall below safety standard temperatures.
• Ensure the temperatures and ppm levels of sanitizers in the dish machine and sinks alwayscomply withhealth code.
• Complete assigned opening side work and closing duties to set your team up for successand support the kitchen team as needed.
• Follow all instructions and guidelines for safe usage ofkitchen equipment and cleaning compounds. Report anyequipment problems and maintenance issues to leadershipimmediately.
• Follow all food service and handling safety precautions and procedures.

Basic Qualifications

• Must have or be able to obtain valid local and/or state Food Handler permits.
• Possess a passion for hospitality and a proventrack recordof creating world-class hospitality experiences.
• Thrive in adynamicfast-paced work environment.
• Be able to walk and stand for prolonged periods of time; frequent bending reaching and stretching; repetitive manual tasks; and lift and carry up to 50lbs.

Required Knowledge Skills and Abilities

• Successful employees at JOEY are genuine warm and caring.
• They value honesty and conduct themselves with integrity.
• They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
• They are natural problem solvers with an insatiable desire to positivelyimpactindividual and team execution.
• They are passionate about quality and professionalism.
• Theypossessexceptional relationship building and communication skills.
• They encourage healthy and supportive competition within their team.
• They exude confidence humility and respect.
• They take pride in presenting a professional appearance and demeanor.

Benefits

• Career development education and growth opportunities.
• Medical dental vision and life insurance medical reimbursement plan and Employee Assistance Program (EAP) for benefit-eligible partners.
• Discounted employee shift meals.
• 10% discount for self and guests on all food and beverages when visiting any JOEY location.
• Paid sick leave.
• Referral bonus program.
• Sales competitions and rewards.

Join our team!

Ifyourelooking for a place to meet your potentialwedlike to meet you. Roll up your sleeves... YOUR journey starts here.

About JOEY Restaurants

The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted locally and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern warm and lively environments. JOEY Restaurants has been family-owned andoperatedsince 1992 and has grown into an iconic multi-concept brand throughout North America with continued growth and expansion planned into you join the JOEY team you can expect a warm inclusive and creative environment where we are committed to training educating and empowering our people.

JOEY Restaurants is an Equal Employment Opportunity Employer.

We arecommitted to offering reasonableaccommodationsto qualified with criminal histories will be considered for employment in a manner consistent with all federal state and local ordinances.

This job posting highlights essential responsibilities and requirements of the job and is for illustrative purposes only. There may beadditionalduties responsibilities and qualifications for this job.

JOEY Restaurant Group has an internal recruitment department and will not accept unsolicited resumes from employment agencies. Unsolicited resumes sent to JOEY its employees and databases will be considered the property of JOEY Restaurant Group. External recruitment agencies mustestablisha fully executed service agreement with JOEYs Human Resources department tosubmitresumes. JOEY will not pay fees to employment agencies who do not have an agreement in place. For contract inquiries pleasesubmityour request to

#JoeyValleyFairDishwasher

#Cleaner

#Custodian

#Janitor

Supplemental pay

• Tips

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Life insurance
• Employee discount
• Flexible schedule
• Disability insurance