Accountant Hospitality

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profile Job Location:

Siaya - Kenya

profile Monthly Salary: Not Disclosed
profile Experience Required: 3-5years
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Job Title: Accountant - Siaya County
Industry: Hospitality

Job Purpose:
To manage and oversee the financial operations of the hotel ensuring accurate financial reporting effective budgeting and compliance with financial regulations.

Key duties include:
- Financial Reporting: Preparing and analyzing financial statements such as balance sheets income statements and cash flow statements to provide a clear overview of the hotels financial health.
- Budgeting and Forecasting: Developing and monitoring budgets providing detailed variance analysis and financial forecasts to support informed decision-making.
- Accounts Management: Managing accounts payable and receivable ensuring timely and accurate processing of invoices and payments.
- Payroll Processing: Handling wage and salary calculations as well as employee payouts and payments.
- Financial Analysis: Analyzing financial data to identify trends risks and opportunities for cost savings and providing insights to management for informed decision-making.
- Compliance and Auditing: Ensuring compliance with financial regulations conducting internal audits and coordinating with external auditors.
- Cash Flow Management: Managing cash flow forecasting future financial positions and making necessary investment decisions.


Requirements

Requirements and Skills:
- Education: Bachelors degree or Diploma in Accounting Finance or a related field.
- Certifications: Certified Public Accountant (CPA) or equivalent certification preferred.
- Experience: Minimum 3-5 years of accounting experience preferably in the hospitality industry.
- Skills: Strong analytical organizational and problem-solving skills with proficiency in accounting software and hotel management systems
- Female candidates are strongly encouraged to apply


Job Title: Accountant - Siaya County Industry: HospitalityJob Purpose:To manage and oversee the financial operations of the hotel ensuring accurate financial reporting effective budgeting and compliance with financial regulations.Key duties include:- Financial Reporting: Preparing and analyzing fina...
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Company Industry

IT Services and IT Consulting

Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Food Service
  • Hospitality Management
  • Hotel Experience
  • Hospitality Experience
  • Management Experience
  • Event Planning
  • Employment & Labor Law
  • Project Management Software
  • Customer relationship management
  • Restaurant Management