Table Maintenance:
- Clear and reset tables in a timely manner ensuring a pristine and welcoming environment for guests.
- Arrange table settings according to restaurant standards and maintain proper tableware placement.
Assistance to Servers:
- Support servers in delivering exceptional service by promptly clearing empty dishes glassware and utensils.
- Assist in delivering food orders to tables and refilling water glasses as needed.
Communication:
- Maintain effective communication with the kitchen and waitstaff to ensure a smooth flow of service.
- Collaborate with team members to anticipate and address guest needs promptly.
Cleanliness and Organization:
- Ensure cleanliness and orderliness in dining areas including floors and furniture.
- Monitor and replenish supplies such as napkins condiments and utensils.
Guest Interaction:
- Exhibit a friendly and professional demeanor when interacting with guests responding to requests and providing assistance as required.
Adherence to Standards:
- Adhere to all health and safety regulations as well as the restaurants policies and procedures.
- Uphold the high standards of cleanliness and presentation associated with a luxury French dining experience.
Qualifications :
Your experience and skills include:
- Must be fluent in English (speaking/reading/writing) proficiency in French a plus!
- Previous experience as a Busser or in a similar role within a high-end restaurant setting is preferred.
- Knowledge of French cuisine and dining etiquette is an asset.
- Exceptional communication and teamwork skills.
- Ability to work efficiently in a fast-paced environment.
- Attention to detail and commitment to maintaining a polished dining atmosphere.
- The hotel is unable to assist candidates in obtaining work authorization documents.
- Visa Requirements: Must be legally eligible to work in the United States.
Additional Information :
Ideally situated steps away from Fifth Avenue Times Square and Grand Central Station Sofitel New Yorks 398 spacious guest rooms and suites provide a haven in the midst of the hustle and bustle of the city. With French inspiration our ambassadors deliver service from the heart and lifelong memories one guest at a time.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Why work for Accor
We are far more than a worldwide leader. We are 280000 women and men placing people at the heart of what we do and nurturing real passion for service and achievement Joining Accor means embarking on a unique life journey to imagine tomorrows hospitality.
To join our Group please visit Work :
No
Employment Type :
Full-time
Table Maintenance:Clear and reset tables in a timely manner ensuring a pristine and welcoming environment for guests.Arrange table settings according to restaurant standards and maintain proper tableware placement. Assistance to Servers:Support servers in delivering exceptional service by promptly c...
Table Maintenance:
- Clear and reset tables in a timely manner ensuring a pristine and welcoming environment for guests.
- Arrange table settings according to restaurant standards and maintain proper tableware placement.
Assistance to Servers:
- Support servers in delivering exceptional service by promptly clearing empty dishes glassware and utensils.
- Assist in delivering food orders to tables and refilling water glasses as needed.
Communication:
- Maintain effective communication with the kitchen and waitstaff to ensure a smooth flow of service.
- Collaborate with team members to anticipate and address guest needs promptly.
Cleanliness and Organization:
- Ensure cleanliness and orderliness in dining areas including floors and furniture.
- Monitor and replenish supplies such as napkins condiments and utensils.
Guest Interaction:
- Exhibit a friendly and professional demeanor when interacting with guests responding to requests and providing assistance as required.
Adherence to Standards:
- Adhere to all health and safety regulations as well as the restaurants policies and procedures.
- Uphold the high standards of cleanliness and presentation associated with a luxury French dining experience.
Qualifications :
Your experience and skills include:
- Must be fluent in English (speaking/reading/writing) proficiency in French a plus!
- Previous experience as a Busser or in a similar role within a high-end restaurant setting is preferred.
- Knowledge of French cuisine and dining etiquette is an asset.
- Exceptional communication and teamwork skills.
- Ability to work efficiently in a fast-paced environment.
- Attention to detail and commitment to maintaining a polished dining atmosphere.
- The hotel is unable to assist candidates in obtaining work authorization documents.
- Visa Requirements: Must be legally eligible to work in the United States.
Additional Information :
Ideally situated steps away from Fifth Avenue Times Square and Grand Central Station Sofitel New Yorks 398 spacious guest rooms and suites provide a haven in the midst of the hustle and bustle of the city. With French inspiration our ambassadors deliver service from the heart and lifelong memories one guest at a time.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Why work for Accor
We are far more than a worldwide leader. We are 280000 women and men placing people at the heart of what we do and nurturing real passion for service and achievement Joining Accor means embarking on a unique life journey to imagine tomorrows hospitality.
To join our Group please visit Work :
No
Employment Type :
Full-time
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