Restaurant Prep Cook
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Job Location:
Monthly Salary:
Experience Required:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Job Summary:
Were looking for an experienced Prep Cook to join our team at our clients Cajun-style restaurant. The ideal candidate will have prior kitchen or food service experience strong attention to detail and a passion for great food. Youll be responsible for prepping ingredients maintaining kitchen cleanliness and supporting the line during busy service.
Key Responsibilities:
Prepare ingredients for Cajun-style dishes including chopping slicing seasoning and measuring according to recipes.
Assist cooks and chefs with daily kitchen prep and cooking tasks.
Keep prep stations stocked clean and organized throughout the shift.
Follow all food safety and sanitation guidelines to ensure a clean and safe kitchen.
Properly label date and store ingredients to maintain freshness and reduce waste.
Support the team with dish washing and end-of-shift kitchen cleanup as needed.
Work efficiently in a fast-paced environment and handle multiple tasks at once.
Communicate clearly and work as part of a team to deliver quality food consistently.
Requirements
Qualifications:
Kitchen or food service experience required (minimum 1 year preferred).
Knowledge of Cajun cuisine or willingness to learn our menu and style.
Ability to work in a fast-paced high-volume kitchen.
Reliable punctual and team-oriented.
Able to stand for extended periods and lift to 50 lbs.
Food handlers permit or willingness to obtain one.
Schedule:
Flexible shifts (days nights and weekends as needed).
Required Skills:
High school diploma or GED. ServSafe food handling certification is preferred. Sound knowledge of cooking methods and techniques. Proven experience working as a Cook. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods. Effective communication skills.
Company Industry
IT Services and IT Consulting
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Hospitality Experience
- Guest Relations Experience
- Cooking
- Baking
- Sanitation
- Knife Skills
