Commis de Rang (mfd) Castel Fragsburg
Share
Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
The Commis de Rang under the supervision of the manager deals with:
- manage the preparation of the restaurant service together with colleagues ensuring impeccable service to guests
- take care of guests needs in a professional and warm way
- is the contact person for guests for any culinary questions or requests
Qualifications :
- Training in the hotel or restaurant sector
- Professional experience in the role and preferably in high-level gastronomy
- Good knowledge of German and English
- Passion for hospitality autonomy in the role team spirit willingness to help colleagues
- The ideal candidate is an open person willing to accept new challenges and to continuously develop
Additional Information :
- Expected placement from April until November 2026
- An exciting and challenging range of duties in a 5 star hotel with only 20 suites
- A place that allows you to develop and acquire numerous new experiences in an exclusive residence
- A small hotel with 30 passionate and warm employees ready to assist with numerous recommendations; friendships are born
- Contact with guests from all over the world in 2024 from 50 nations
- Free accommodation in single room and meals
- Discounted prices for a stay in other hotels that are part of the Relais & Châteaux association
- A workplace in a region that offers many possibilities for leisure and an excellent quality of life
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Children Activity
- Accounts Assistant Credit Control
- Android
- Apparel Merchandising
- Franchise
- Construction Equipment
About Company
We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn ... View more
