Chef de Partie

Chef de Partie 2 Rosette Country House Hotel Tips Benefits

Location: Stroud Gloucestershire
Salary: per annum tips & benefits
Hours: Full-time Permanent

About the Property

This boutique 4-star country house hotel and 2 AA Rosette restaurant is set within several acres of beautiful Cotswold countryside overlooking the Stroud Valley. With individually designed bedrooms award-winning dining and a strong focus on local sustainable food and genuine hospitality the venue offers guests a relaxed yet refined experience.

The kitchen follows a garden-to-plate philosophy using produce grown on-site and ingredients sourced from trusted local suppliers. From elegant indoor dining to wood-fired al fresco cooking every dish reflects a commitment to quality seasonality and creativity.

The Opportunity

Were seeking a passionate and talented Chef de Partie to join the kitchen team at this award-winning property.

This is a fantastic opportunity for a skilled chef who loves fresh seasonal cooking and wants to progress within a professional 2 Rosette-standard kitchen. Youll work under an experienced Head Chef and alongside a supportive team who share a dedication to craftsmanship sustainability and calm focused service.

Your Role

• Take ownership of your section ensuring dishes are prepared and presented to 2 Rosette standard

• Work collaboratively with the kitchen team to maintain smooth service and consistency

• Assist in menu development and seasonal specials

• Support with ordering prep management and stock rotation

• Maintain high standards of hygiene organisation and section cleanliness

• Uphold all food safety and EHO standards at all times

• Contribute positively to a friendly professional kitchen culture

About You

• Experience as a Chef de Partie or strong Demi Chef in a fresh food or 2 Rosette kitchen

• Passionate about local seasonal ingredients and creative modern British cooking

• Reliable organised and able to manage your section independently

• Calm and professional under pressure with excellent attention to detail

• A positive team player who enjoys learning and growing within a talented brigade

Whats on Offer

• per year tips

• Opportunity to work in a 2 AA Rosette kitchen focused on sustainability and creativity

• Career progression and training under an experienced Head Chef

• Staff meals and discounts across the venue

• Free on-site parking

• Supportive management team and professional working environment

• Beautiful countryside location with a relaxed collaborative culture

Apply Now

If youre an ambitious and passionate Chef de Partie ready to develop your skills in a high-quality kitchen that values sustainability creativity and teamwork wed love to hear from you.

Please contact Jonny at or call 0.