Bagger Operator-Sparks GA 2nd Shift

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profile Job Location:

Sparks, NV - USA

profile Monthly Salary: Not Disclosed
Posted on: 24-10-2025
Vacancies: 1 Vacancy

Job Summary

  • THE ROLE:

    • This position will report to the: Supervisor
    • Travel requirements: N/A
    • FLSA Status: Non-Exempt
    • Shift: 2
    • Employment Category: Full-Time Regular-Seasonal
    • Pay Scale: $16.50

    STRONG HISTORY. EXCITING FUTURE

    Bolthouse Fresh Foods is a leader in carrot production serving as a grower packer processor and shipper. Headquartered in Bakersfield California we are a proud employerto1600 dedicated individuals. Since 1915 we have been committed to growing and producing high-quality carrots and today we are one of North Americas largest growers and distributors of fresh carrots for cooking and snacking. Additionally we supply premium natural ingredients for the food and beverage industry. With over a century of excellence Bolthouse Fresh products are available at major retailers across North America.

    Bolthouse Fresh Foods has approximately 1600 employees.

    WHAT YOULL BE RESPONSIBLE FOR IN THIS ROLE

    The Bagger Operator I is responsible for set-up operating monitoring of the auto bagging equipment and bagging process of fresh product in the Cello area.

    • Fully and independently operate carrot bagging equipment.
    • Ensure bags are properly sealed and monitor quality.
    • Perform scheduled equipment check and preventative maintenance.
    • Change bags using processes set in place to change skus as needed including bag/weight.
    • Check scale weight date on Kwik Lock.
    • Watch for product plugging and use long pole to unplug the jam.
    • Respond to the metal detector by stopping machine pulling bag and finding item that triggered detector.
    • Inspect all machinery in area of ownership and report as necessary Report any Health & Safety issues to supervisor.
    • Keep the bagging area clean & hazard free.
    • Ensure there are sufficient supplies in the work area.
    • Communicate any errors or malfunctions with production and report all concerns to supervisors.
    • Changing bags 135 lb. bags changing date on the Kwik Lock stamp and changing the ink ribbon.
    • At the end of the shift responsible for removal of raw product and solid waste from food contact surface and properly clean and sanitize the production facility area/grounds and equipment
    • Cover and protect sensitive equipment with canvas/plastic cover
    • Apply cleaning chemicals to all machinery
    • Use centralized and/or portable foaming systems
    • Help disassemble equipment.
    • Apply heavy-duty chemicals to breakdown accumulated sugars
    • Apply concentrated sanitizer to walls and overhead
    • Other duties as assigned.


    WHAT WERE LOOKING FOR

    Minimum Qualifications:

    • High School Diploma or equivalent; or six-to-one-year related experience and/or training; or equivalent combination of education and experience

    Required Skills and Abilities:

      • Possess mechanical aptitude
      • Detail-oriented and enjoy working in a fast-paced environment
      • Must be able to read and comprehend documents such as safety rules operating and maintenance instructions and procedure manuals
      • Knowledge of basic mathematical skills

    Preferred Qualifications:

    • Six months to one-year experience in a production facility
    • Bilingual (English/Spanish)

    PHYSICAL DEMANDS:

    • Environmental exposure cold/wet conditions (40 or below)
    • Material exposure-moving mechanical parts
    • Occasional exposure to environmental factors such as fumes airborne particles and vibrations
    • Ability to ascend and descend ramps steps ladders stairs using three-point contact
    • Must be able to lift up to 50 lbs.
    • Must be able to stand and walk for an extended period of time during the work period
    • Fast paced environment (repetitive motion)

    HOURS & WORKDAYS:

    • 2nd (TBD) Monday through Saturday; rotating days off when business requires overtime and weekends will be mandatory. Hours are approximate and will vary.


    WHAT WE OFFER

    Our rich benefits packages are designed to support the health and well-being of both our eligible co-workers and their families.

    EQUAL EMPLOYMENT OPPORTUNITY

    Bolthouse Fresh Foods is committed to creating a diverse and inclusive work environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin age disability status protected veteran status genetic information or any other characteristic protected by law. We are dedicated to fostering a workplace where everyone feels valued respected and empowered to achieve their full potential.

    REASONABLE ACCOMMODATIONS:

    Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Bolthouse Fresh Foods and need special assistance to apply for a posted position or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of accommodation please contact our Talent Acquisition team at: for additional support or guidance.

    RECRUITMENT AGENCIES:

    Bolthouse Fresh Foods does not accept unsolicited agency resumes. Bolthouse Fresh Foods is not responsible for any fees related to unsolicited resumes.


THE ROLE:This position will report to the: SupervisorTravel requirements: N/AFLSA Status: Non-ExemptShift: 2Employment Category: Full-Time Regular-SeasonalPay Scale: $16.50STRONG HISTORY. EXCITING FUTUREBolthouse Fresh Foods is a leader in carrot production serving as a grower packer processor and s...
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Key Skills

  • Quality Analysis
  • Facility
  • ISO
  • Inventory Levels
  • Root cause Analysis
  • Shift operations
  • General Maintenance
  • Daily Operations
  • Supervision
  • Analysis
  • PLC
  • Safety Standards
  • Quality Standards
  • Time management skills
  • Troubleshooting