Chef De Partie
Situated in the iconic Notting Hill area of West London The recently refurbished Elgin is an opulent hidden gem with a rich and vibrant history. Our pub boasts an original listed bar a grand Gin Palace and a Market Room for guests to enjoy any occasion from a cup of coffee to a full three-course meal. We also play host to some stunning versatile club rooms offering a private space for those who desire something a little different. We offer all the benefits of working for a big company however are striving to be a unique gastro pub in the heart of West London. We have a real passion for food and serve only the best seasonal ingredients on an ever-changing menu that is written by our head chef. The nearest public transport is Ladbroke Grove.
We offer a free on-shift meal competitive & weekly pay shifts to suit us both and great career development
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Youngs Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel the successful Chef de Partie you will:
- Have experience championing excellent servicethrough quality food
- Demonstrate a passion to deliver fantastic foodevery time
- Be an active hands-on Chef de Partie / KitchenSupervisor
- Show willingness to learn new skills be anactive team player with excellent communication skills
- Working alongside your Head Chef you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
- Demonstrate great planning and organisationalskills necessary to maintain effective controls with regard to both GP andlabour
- Have a pro-active approach to driving sales anddelivering growth through engagement with both kitchen and front of houseteams
Chef De PartieSituated in the iconic Notting Hill area of West London The recently refurbished Elgin is an opulent hidden gem with a rich and vibrant history. Our pub boasts an original listed bar a grand Gin Palace and a Market Room for guests to enjoy any occasion from a cup of coffee to a full th...
Chef De Partie
Situated in the iconic Notting Hill area of West London The recently refurbished Elgin is an opulent hidden gem with a rich and vibrant history. Our pub boasts an original listed bar a grand Gin Palace and a Market Room for guests to enjoy any occasion from a cup of coffee to a full three-course meal. We also play host to some stunning versatile club rooms offering a private space for those who desire something a little different. We offer all the benefits of working for a big company however are striving to be a unique gastro pub in the heart of West London. We have a real passion for food and serve only the best seasonal ingredients on an ever-changing menu that is written by our head chef. The nearest public transport is Ladbroke Grove.
We offer a free on-shift meal competitive & weekly pay shifts to suit us both and great career development
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Youngs Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel the successful Chef de Partie you will:
- Have experience championing excellent servicethrough quality food
- Demonstrate a passion to deliver fantastic foodevery time
- Be an active hands-on Chef de Partie / KitchenSupervisor
- Show willingness to learn new skills be anactive team player with excellent communication skills
- Working alongside your Head Chef you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
- Demonstrate great planning and organisationalskills necessary to maintain effective controls with regard to both GP andlabour
- Have a pro-active approach to driving sales anddelivering growth through engagement with both kitchen and front of houseteams
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