Pastry Cook II Conrad Washington DC

Hilton

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profile Job Location:

Washington, AR - USA

profile Monthly Salary: Not Disclosed
Posted on: 23 days ago
Vacancies: 1 Vacancy

Job Summary

EOE/AA/Disabled/Veterans

Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as a Pastry Cook II!

This stylish and sophisticated Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms 32000 square feet of banquet space and 5 food and beverage outlets. This includes a signature restaurant rooftop bar lobby bar club lounge and in-room dining.

  • Classification: Full-Time
  • Shift: Various must have availability to work weekdays weekends and holidays.
  • Pay Rate : $28.68 per hour

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What will I be doing

As a Pastry Cook II you would be responsible for creating preparing producing & baking breads rolls breakfast pastries and desserts according to standard recipes in order to contribute the overall guest satisfaction. Specifically you would be responsible for performing the following tasks to the highest standards:

  • Creates prepares produces bakes all baked goods for restaurants and banquets. Decorates pastries with creativity and skill.
  • Maintains adequate supply of all prepared products on hand and ensures the proper storage and refrigeration of products.
  • Ensures spoilage/waste are kept to a minimum by ordering and utilizing proper quantities and rotating products. Set daily pars on all products to ensure freshness.
  • Maintain cleanliness and comply with sanitation standards at all times
  • Ensure knowledge of menu and all food products
  • Stock and maintain designated food station(s)
  • Practice correct food handling and food storage procedures according to federal state local and company regulations
  • Prepare requisitions for supplies and food items as needed
  • Other duties as assigned

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

  • Hospitality - Were passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing all the time.
  • Leadership - Were leaders in our industry and in our communities.
  • Teamwork - Were team players in everything we do.
  • Ownership - Were the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

The Benefits Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S.

We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment thanks to innovative programs and benefits such as:

*Please note benefits may vary depending on the classification and union status of the position.

EOE/AA/Disabled/VeteransStay inspired by joining the stunning Conrad hotel located in the heart of urban DC as a Pastry Cook II!This stylish and sophisticated Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms 32000 square feet of banquet space and 5 food and beverage outl...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

About Company

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Stay at Avatar Hotel Santa Clara, Tapestry Collection by Hilton and uncover the unexpected at our one-of-a-kind hotel. As part of Hilton's Tapestry Collection, we are perfect for guests seeking an uncommon experience and peace of mind.

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