Food Runner Hilton Omaha

The beautifulHilton Omaha is looking for a passionate individual to join the team as an Food Runner(Full Time).Leading the way in competitive wages

Inspired by the citys historical Saint Nicholas Claim House of 1854 Nicks Quorum Bar & Supper Club is a modern bar and supper club in downtown Omaha. Serving brunch daily and dinner Tuesday Saturday the kitchen is led by Culinary Director Marvin Woods and the menu features fresh interpretations of supper club classics from relish trays for the table to prime rib carved tableside. Our full bar is mixing up classic cocktails like our Brown Sugar Brandy Old Fashioned (made with spirits from local Brickway Brewery and Distillery) and playful recreations of after-dinner sippers like the Pink Squirrel and Grasshopper. Housed on the ground level of the Hilton Omaha Nicks Quorum draws inspiration from the original supper clubs in the Midwest (notice our immediate seating available sign) at the host stand.

A Runner is responsible for maintaining and transporting all food products for a designated outlet or outlets in the hotels continuing effort to deliver outstanding guest service and financial profitability.

What will I be doing

As a Runner you would be responsible for maintaining and transporting all food products for a designated outlet or outlets in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:

• Prepare and replenish foods for hot and cold buffets to include but not limited to fruit juices cereals bread hot food etc.
• Replenish ice and maintain time and temperature sanitation standards
• Transport food items to and from the kitchen
• Check maintain and control inventory of food items
• Restock outlet(s) with inventory and break down the buffet to clean replace and set for next day
• Perform general cleaning to maintain cleanliness of work area
• Put away food stock and dry goods according to established standards

EOE/AA/Disabled/Veterans

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

• Hospitality - Were passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing all the time.
• Leadership - Were leaders in our industry and in our communities.
• Teamwork - Were team players in everything we do.
• Ownership - Were the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!