General Manager Food & Nutrition Services

Washington D.C., DC - USA

Monthly Salary: Not Disclosed

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

A leading healthcare organization in Washington DC is seeking an accomplished General Manager (Level 6) Food & Nutrition Services to oversee daily operations for a large 900-bed patient-focused hospital environment.

Key Responsibilities

Oversee all aspects of day-to-day food and nutrition operations.
Ensure delivery of high-quality patient meals retail services and catering programs.
Lead strategic planning budgeting and financial performance.
Build and maintain strong client relationships and drive stakeholder engagement.
Develop and mentor staff to foster a culture of excellence safety and compliance.
Champion initiatives that support the nursing relationship.
Ensure compliance with all local state and federal healthcare regulations including DC-specific requirements.
Drive continuous improvement through operational innovation.

What You Bring

Proven leadership experience in food and nutrition management within a healthcare or hospital setting.
Strong operational financial and client relationship management skills.
Demonstrated success in staff development team engagement and regulatory compliance.
Commitment to supporting the nursing team and advancing the patient-centered care model.

Minimum Qualifications

Bachelors Degree (or equivalent experience).
Minimum of 5 years of management experience
Proven record in overseeing large-scale high-volume operations.

Must Have

Bachelors Degree or equivalent experience.
Minimum 5 yearsof management and functional experience in healthcare food service.
Experience managing regulatory compliance within the Washington DC area.
Strong leadership history with the ability to manage multiple priorities.
Excellent professional communication and team collaboration skills.

Compensation & Benefits

Compensation is fair and equitable determined by education experience and demonstrated skills. The organization provides a comprehensive benefits package.

A leading healthcare organization in Washington DC is seeking an accomplished General Manager (Level 6) Food & Nutrition Services to oversee daily operations for a large 900-bed patient-focused hospital environment. Key Responsibilities Oversee all aspects of day-to-day food and nutrition operatio...