destinationone Consulting specializes in recruitment across diverse sectors including Healthcare Health Tech Government Municipalities Non-Profits Legal Public Accounting Food and more. We are proactively building a data bank for opportunities in these fields. By applying you ensure our recruiters can quickly match you with suitable roles when they arise.
Location: Various locations across Ohio
The Food Service Manager oversees food service operations in various settings ensuring high standards of quality safety and nutrition.
Key Responsibilities:
- Manage daily food service operations including staff supervision.
- Ensure compliance with health and safety regulations.
- Develop menus that meet nutritional standards and dietary needs.
- Monitor food costs and inventory management.
Requirements
- Bachelors degree in food service management or nutrition.
- Experience in food service management roles.
- Strong leadership and organizational skills.
Disclaimer: Were proactively building a databank for opportunities in Healthcare Health Tech Government Non-Profits Legal and more. By applying you ensure our recruiters can quickly match you with suitable roles when they arise. We value Integrity Transparency and Innovation so we want you to know these are not active jobs. Join our network today and well promptly connect you with the right opportunities when they come up. Let us help you find your next career move!
Follow us on LinkedIn to stay updated with information and developments: LINKEDIN Required Skills:
Bachelors degree in food service management or nutrition. Experience in food service management roles. Strong leadership and organizational skills.
destinationone Consulting specializes in recruitment across diverse sectors including Healthcare Health Tech Government Municipalities Non-Profits Legal Public Accounting Food and more. We are proactively building a data bank for opportunities in these fields. By applying you ensure our recruiters c...
destinationone Consulting specializes in recruitment across diverse sectors including Healthcare Health Tech Government Municipalities Non-Profits Legal Public Accounting Food and more. We are proactively building a data bank for opportunities in these fields. By applying you ensure our recruiters can quickly match you with suitable roles when they arise.
Location: Various locations across Ohio
The Food Service Manager oversees food service operations in various settings ensuring high standards of quality safety and nutrition.
Key Responsibilities:
- Manage daily food service operations including staff supervision.
- Ensure compliance with health and safety regulations.
- Develop menus that meet nutritional standards and dietary needs.
- Monitor food costs and inventory management.
Requirements
- Bachelors degree in food service management or nutrition.
- Experience in food service management roles.
- Strong leadership and organizational skills.
Disclaimer: Were proactively building a databank for opportunities in Healthcare Health Tech Government Non-Profits Legal and more. By applying you ensure our recruiters can quickly match you with suitable roles when they arise. We value Integrity Transparency and Innovation so we want you to know these are not active jobs. Join our network today and well promptly connect you with the right opportunities when they come up. Let us help you find your next career move!
Follow us on LinkedIn to stay updated with information and developments: LINKEDIN Required Skills:
Bachelors degree in food service management or nutrition. Experience in food service management roles. Strong leadership and organizational skills.
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