Food and Beverage Supervisor (Event Operations)

Food and Beverage Supervisor (Events Operations)

About the Company

Marriott Internationalportfolio of brands includes JW Marriott alongside 29 other Marriott International is the worlds leading global hospitality company with more brands more hotels and more opportunities for associates to grow and succeed.

JW Marriottis part of Marriott Internationals luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if youre happy our guests will be happy. Its as simple as that. Our hotels offer a work experience unlike any other where youll be part of a community and enjoy a true camaraderie with a diverse group of co-workers. JW creates opportunities for training development recognition and most importantly a place where you can really pursue your passions in a luxury environment. Treating guests exceptionally starts with the way we take care of our associates. Thats The JW Treatment.

About the role

Responsible for all on-site details for executing group events develop and follow checklist/itinerary and troubleshoot event problems. Serve as liaison and contact person for coordinating details of events with clients outside vendors meeting planners and others involved in events.

Critical responsibilities:

Design confirm and communicate room layouts and set-up requirements for special events.

Enter and retrieve information contained in computer databases using a keyboard mouse or trackball to update records files and reservations.

Transmit information or documents using computer mail or facsimile machine.

Operate standard office equipment other than computers.

Prepare weekly departmental payroll paperwork.

Assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process.

Responsible for all on-site details for executing group events develop and follow checklist/itinerary and troubleshoot event problems.

Serve as liaison and contact person for coordinating details of events with clients outside vendors meeting planners and others involved in events.

Successful Candidates will have:

Ability to prioritize multi-task and to work under pressure.

Customer service experience

Strong efficiency in spoken and written English Language

Experience in a similar role for at least 1 year

Sound knowledge of hospitality food and beverage or banquet operations

Proven ability in people management and ability to lead teams under pressure

Current RSA

Flexibility to work a rotating roster including evenings when required weekends/public holidays

The Benefits

Enjoy the benefits of:

Unlimited strategic development and career opportunities

Generous accommodation and food and beverage discounts including all properties within the Marriott International group

Recognition programs to keep you motivated

The best hotel training opportunities provided

Wellbeing and mindfulness programs to ensure you stay healthy