Head Chef Banquets

Believe Resourcing

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profile Job Location:

Cape Town - South Africa

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Job Title: Head Chef Banqueting Department
Location: Cape Town CBD
Type: Full-Time Permanent
Salary: R20000 Per Month

About the Role

A prestigious hospitality venue in Cape Town CBD is seeking an experienced Head Chef to lead its Banqueting Department. The successful candidate will be responsible for overseeing all culinary operations related to functions conferences and special events. This role requires a creative and organised professional who can manage a team effectively maintain high-quality food standards and ensure that every event delivers an exceptional dining experience.

Requirements

  • Minimum Culinary Diploma or equivalent qualification

  • 5 years experience in a high-volume kitchen with at least 2 years in a senior or head chef role (banqueting experience preferred)
  • Strong menu planning costing and stock control skills
  • Proven ability to manage and train a diverse kitchen team
  • Excellent knowledge of food safety hygiene and health regulations
  • Ability to work under pressure and meet strict timelines
  • Strong organisational leadership and communication skills
  • Computer literacy (Excel Word and kitchen management systems)
  • Own reliable transport essential
  • Contactable references required
  • Willing to undergo a polygraph test if required


Key Responsibilities

  • Oversee all kitchen operations within the Banqueting Department
  • Plan design and cost menus for functions weddings and corporate events
  • Supervise and coordinate food preparation cooking and presentation
  • Maintain food quality consistency and portion control
  • Manage stock levels ordering and supplier relationships
  • Ensure adherence to health hygiene and safety standards
  • Train motivate and evaluate kitchen staff to achieve operational excellence
  • Collaborate with the Events and Front-of-House teams to deliver seamless service
  • Monitor budget performance wastage and profitability
  • Ensure that banqueting operations run efficiently on time and to standard
Job Title: Head Chef Banqueting Department Location: Cape Town CBD Type: Full-Time Permanent Salary: R20000 Per MonthAbout the RoleA prestigious hospitality venue in Cape Town CBD is seeking an experienced Head Chef to lead its Banqueting Department. The successful candidate will be responsible for...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Kitchen Management Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Food Industry
  • Cooking
  • Cost Control
  • Baking
  • Sanitation
  • Leadership Experience

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Believe Resourcing offers professional, personalised talent & recruitment services, from full process outsourcing to tech talent outsourcing.

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