Caesar Augustus is a dynamic and welcoming establishment offering a premier bar experience to our customers. With a commitment to quality service innovative cocktails and a vibrant atmosphere we aim to provide an exceptional hospitality experience. We are looking for a motivated and experienced Bar Manager to join our team and lead our bar operations to new heights.
Role Overview
The Bar Manager will be responsible for overseeing the daily operations of the bar managing staff ensuring customer satisfaction and maintaining high standards of service. The ideal candidate will have a passion for mixology a strong understanding of bar management and excellent leadership skills. You will be tasked with delivering top-notch service maintaining a clean and organized environment and implementing strategies to maximize efficiency and profitability.
Key Responsibilities
- Staff Management: Hire train and supervise bar staff. Provide ongoing coaching and feedback to ensure high performance and maintain a positive work environment.
- Inventory Management: Oversee stock levels ordering and inventory control. Ensure the bar is always stocked with necessary supplies and materials while managing waste and minimizing costs.
- Customer Service Excellence: Ensure customers receive prompt friendly and high-quality service. Address any customer complaints or concerns in a professional and timely manner.
- Cocktail and Menu Creation: Work with the team to develop creative cocktail menus and ensure the quality of beverages is consistent. Stay current with industry trends and innovate with new offerings.
- Compliance & Safety: Ensure all health and safety regulations are followed including alcohol licensing laws and food safety procedures.
- Financial Oversight: Monitor and manage the bars budget including revenue expenses and profitability. Implement strategies to meet financial targets and boost sales.
- Event Coordination: Organize and oversee events promotions or special functions held at the bar. Collaborate with other departments for smooth execution.
- Quality Control: Maintain the cleanliness and organization of the bar area including equipment utensils and storage areas.
Qualifications :
Requirements
- Experience: Minimum of X years in bar management or bartending with at least Y years of supervisory experience.
- Skills:
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
- In-depth knowledge of cocktails spirits and bar operations.
- Ability to work under pressure in a fast-paced environment.
- Strong organizational skills with attention to detail.
- Budget management and cost control experience.
- Education: A degree or certification in Hospitality Management Business Administration or a related field is preferred.
- Certifications: Responsible beverage service certification (if applicable in your location).
- Availability: Flexibility to work evenings weekends and holidays as needed.
Additional Information :
What We Offer
- Competitive salary and performance-based bonuses.
- Opportunities for professional development and career growth.
- A fun and dynamic work environment with a supportive team.
If you are an experienced and passionate Bar Manager looking for a new challenge we would love to hear from you. Apply now to join our vibrant team and help us create unforgettable experiences for our guests!
Remote Work :
No
Employment Type :
Full-time