Food Preparer E ( Prep Cook )-Future Opportunities-Mount Sinai Hospital-Part Time/Days/ Every Weekend
Food Preparer E ( Prep Cook )-Future Opportunities-Mount Sinai Hospital-Part Time/Days/ Every Weekend
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1 Vacancy
Job Description
Food Preparer E ( Prep Cook )- Mount Sinai Hospital
Assists Butchers in preparing and apportioning butchered meats poultry and fish maintains storage of food supplies and performs cleaning tasks.
Responsibilities
- Under direction of Butchers: Cuts slices grinds and apportions meats poultry fish and cheeses to be served to patients and employees. Uses such equipment as band saw slicer grinder and various utensils.
- Stores food supplies racks and hangs meats in refrigerator rotates stock in refrigerators and ice boxes. Places bacon ham and sausage in pans. Obtains food from refrigerators as required.
- Cleans refrigerators works areas equipment and utensils. Follows safety and sanitary regulations.
- May perform work of Cooks Helper as assigned.
Qualifications
Requirements:
- High School Diploma/GED
- 0-1 year experience
Collective bargaining unit: SEIU 1199-MSH
SEIU 1199 at Mount Sinai Hospital 208 - Food Service - MSH Mount Sinai Hospital
Employment Type
Part-Time
