Captain Assistant
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Job Location:
New York City, NY - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Server Job Responsibilities:
- Serves patrons with food and beverages in a positive and friendly manner.
- Provides information to help food and beverage selections.
- Presents ordered choices in a prompt and efficient manner.
- Maintains dining ambiance with an enthusiastic attitude.
- Prepares room for dining by clothing tables and setting decorations condiments candles napkins service plates and utensils.
- Protects establishment and patrons by adhering to sanitation safety and alcohol beverage control policies.
- Helps patrons select food and beverages by suggesting courses explaining the chefs specialties identifying appropriate beverage pairings and answering food preparation questions.
- Transmits orders to bar and kitchen by recording patrons choices and identifying patrons special dietary needs and special requests.
- Keeps kitchen staff informed by noting timing of meal progression.
- Serves orders by picking up and delivering patrons choices from bar and kitchen and delivering accompaniments and condiments from service bars.
- Responds to additional patron requirements by inquiring of needs and observing dining process.
- Maintains table setting by removing courses as completed replenishing utensils refilling water glasses and being alert to patron spills or other special needs.
- Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return.
- Obtains revenues by totaling charges issuing bills accepting payments delivering bills and payments to host and returning change or credit card and signature slip to patrons.
Key Skills
- Elevator Installation
- C++
- Conflict Management
- Events Management
- Jboss
- Account Opening
