Restaurant Maintenance Technician

Domino's

Not Interested
Bookmark
Report This Job

profile Job Location:

Nashville, IN - USA

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Shift: Flexible; Monday-Friday and Possible Weekends

Key Accountabilities & Responsibilities:

Troubleshoot Diagnose and Repair restaurant level equipment:

  • Service and repair assorted HVAC units primarily 5-10 ton units
  • Proactively identify maintenance risks on equipment
  • Electrical and mechanical faults
  • Medium temperature refrigeration
  • Middleby Marshall & XLT multi-deck ovens
  • Walk-in coolers
  • Reach-in coolers
  • Plumbing and electrical
  • Corrigo W/O management equipment tagging etc

Replacements and Installations of Equipment

  • HVAC units as needed at existing properties
  • HVAC new store installs/setups/plans
  • Walk-in Coolers
  • Reach-in coolers
  • Thermostats/Remote Equipment Controllers

Maintain and Repair Facilities

  • Small plumbing leaks - hand sinks drain lines etc
  • Small electrical repairs switches outlets conduit
  • Floor tile repair replace/reaffix floor tile
  • Sheetrock tape and float and painting

Turnaround and Documentation

  • Complete work orders in a timely manner prioritizing more critical components
  • Communicate job progress and completion with the Manager on Duty before leaving the restaurant
  • Report all major repairs to the District Manager and Director of Operations
  • Keep current and accurate inventory of supplies and work tools
  • Order supplies/material and submit expenses at the end of every week
  • Provide a daily/weekly report of repairs and expenses to the Director of Finance and Facilities
  • Maintain accurate warranty/repair records of equipment
  • Provide operations with site visits/reports upon all visits

#TND1


Qualifications :

Essential Qualifications and Requirements:

Education: High school diploma or GED preferred

Experience: Minimum of 5 years with HVAC/R a minimum of 2 years of experience with oven/hot equipment repairs and maintenance

Certifications: HVAC/R EPA Contractors License(s) preferred

Work Hours: Must be able to work flexible shifts to include evenings weekends and rotating on call duty.

Other Requirements: Must pass background check and random drug screenings. Driver License with a clear driving record will undergo regular MVR reports. Will need a smart device to access Corrigo application. If a company vehicle is provided it must be maintained per company standards.

Essential Knowledge Skills and Abilities:

Communication: Must communicate clearly and effectively via both verbal or written medium.

Composure: Must be able to remain calm professional and maintain self-control during challenging events.

Computer: Must perform essential position functions through Corrigo which does require computer skills. Familiarity with Corrigo preferred.

Decision Making: Must be able to analyze plan and execute to generate effective and efficient results.

Organization: Must be able to plan times and routes for daily weekly and monthly repairs/maintenance.

Physical Requirements: Must have the ability to perform heavy work asserting up to 100 lbs. of force occasionally and 50 lbs. or more on a frequent basis.

Working Conditions: Must be able to work in temperatures ranging from below 32 degrees and up to 100 degrees for long periods of time. Must be able to climb ladders for access to roofs ceilings etc Must have the ability to drive safely and recognize hazards and. Must have ability to wear protective equipment needed for the job. Must be comfortable working in narrow aisles and passageways including confined spaces for extended periods.

 


Additional Information :

Benefits:

  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

All your information will be kept confidential according to EEO guidelines.


Remote Work :

No


Employment Type :

Full-time

Shift: Flexible; Monday-Friday and Possible WeekendsKey Accountabilities & Responsibilities:Troubleshoot Diagnose and Repair restaurant level equipment:Service and repair assorted HVAC units primarily 5-10 ton unitsProactively identify maintenance risks on equipmentElectrical and mechanical faultsM...
View more view more

Key Skills

  • Electrical Experience
  • eMaint
  • Industrial Maintenance
  • HVAC
  • Mechanical Knowledge
  • Property Maintenance
  • Maintenance
  • Painting
  • Plumbing
  • Hydraulics
  • Programmable Logic Controllers
  • Troubleshooting

About Company

Company Logo

What’s behind one of the world’s top public restaurant brands? Fun and innovative franchise and corporate team members who are driven to win. Inspired to make each day better than the last, people may join for different reasons but what motivates them to stay are the passionate and ta ... View more

View Profile View Profile