Assistant Manager
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Job Location:
River Falls, WI - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Job Duties:
- Oversee operations of the kitchen and delivery crew.
- Receive Customers orders over the phones internet & over the counter.
- Prepare & cook customers orders in accordance with Dominos procedures and standards.
- Kitchen maintenance. e.g. cleaning/maintaining cleanliness stocking & rotating product proofing dough etc.
- Administrative duties. e.g. inventory food ordering scheduling running computer reports entering operations evaluations handling customer concerns closing and opening the store plus addition clerical and tasks etc.
Requirements:
- Must have a positive attitude and a good work ethic.
- Must have attention for detail & food quality.
- Must have good customer service skills.
- Must have good communication skills.
- Must be able to work in a fast-paced environment.
- Must be able to lift 50 pounds with good mobility.
- Must be able to cooperate well on a team.
- Must have basic math and computer skills.
- Consent to a background check.
- Must be 18 years of age in accordance with official State and Federal requirements for operating Ovens above 140F.
- Some Pizza Kitchen or related food service experience is required.
Details:
- No education restrictions.
- 6 months of Food Service Management preferred.
- Serve Safe/food handler certified preferred.
- Starting Wage will be based on experience and skill level.
Job bonuses/perks:
- Flexible schedule.
- Training with full pay right away.
- Discount on food purchase available every day during shifts and on days off.
- Full-Time and part-time are available.
- Full-Time (30 hours per week after 1 year) qualifies for Benefits.
- Health Dental Vision Employer matched 401k (4%) PTO
Summary
In the role of Assistant Manager you will oversee daily operations while ensuring exceptional food service and hospitality management. Reporting to the Senior Manager you will utilize your core skills in staff training and team management to develop a high-performing team. Your skills in inventory control and POS systems will enhance operational efficiency. You will have a focus on customer service and communication you will create a welcoming atmosphere for guests. This position is ideal for individuals eager to grow in the food service industry with only moderate experience required.
Qualifications :
- Weekend availability or open availability.
- Must consent to a background check and MVR check
- Must be able to stand for your entire working shift
- Food service management: 1 year
- Drivers License
Additional Information :
All your information will be kept confidential according to EEO guidelines.
Remote Work :
No
Employment Type :
Part-time
Key Skills
- Restaurant Experience
- Fashion Retail
- Hospitality Experience
- Assistant Manager Experience
- Basic Math
- Management Experience
- Math
- Business Management
- Leadership Experience
- Supervising Experience
- Restaurant Management
- Retail Management
About Company
Whats behind one of the worlds top public restaurant brands? Fun and innovative franchise and corporate team members who are driven to win. Inspired to make each day better than the last, people may join for different reasons but what motivates them to stay are the passionate and ta ... View more
