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You will be updated with latest job alerts via emailWere seeking energetic generous and passionate full-time Restaurant Manager. At Granger & Co. we serve freshly prepared nourishing food from our famous packed-with-flavour breakfasts to classic cosy candlelit dinners. Youll enjoy working in a restaurant with a casual and welcoming atmosphere that feels like an extension of home.
As a Granger & Co. Restaurant Manager heres what youll look forward to:
What a Granger & Co. Restaurant Manager does:
Experience is what were seeking right now but we always value:
If youre the person to lead our fun friendly and welcoming team to even greater success we cant wait to receive your CV.
Over twenty-eight years ago in a sunny little corner store in Sydney the global phenomenon of avocado toast and ricotta hotcakes began. Self-taught Aussie cook and former art student Bill Granger opened his first café serving simple fresh flavours and lazy weekend breakfasts at a friendly communal table. Since then hes been crowned the egg master of Sydney and the ricotta hotcakes are Sydneys most iconic dish. After decades of culinary creativity and with eighteen restaurants in London Sydney Seoul and Tokyo the plates and flavours are more sophisticated but the sunny warmth of the atmosphere and joy of eating will never change.
Our Diversity & Inclusion Statement
We strive to promote a working environment which values employees as individuals an environment which encourages diversity and inclusion and appreciates the business benefits these principles bring. We are committed to allowing you to reach your maximum potential through providing opportunities for you to learn and develop. We want you to be proud of working for Granger & Co.s and we want to be proud of our team.
We cannot wait to meet you!
Required Experience:
Manager
Full-Time