Flexible Schedules No Nights No Weekends or No Holidays
JOB TITLE : PREP SERVICE TEAM MEMBER JOB TYPE : PART TIME LOCATION : ST. PAUL
CURRENT SCHEDULE NEEDS :
TUESDAYS / WEDNESDAYS / THURSDAYS
Part Time: 9:00AM - 1:30PM
ABOUT US : Green The Grain is a contemporary local woman and minority owned fast casual salad chain based out of Minneapolis Minnesota. What began as a food truck has grown into multiple metropolitan locations with ongoing expansion through franchising. Our mission is to redefine the fast casual salad experience by delivering exceptional flavor forward salads crafted with premium quality ingredients efficiently served in a clean modern aesthetic.
Were dedicated to our craft our employees our customers and our franchisees. Were passionate about what we do and how we do it. Our high standards reflect our commitment to quality aesthetic and experience which continue to drive our pursuit of excellence. We are thoughtful and intentional about the products we source and are committed to the development and future growth of our employees and franchisees.
POSITION OVERVIEW : Were looking for friendly hard working and reliable team members to join our growing team! This dynamic position combines both kitchen prep responsibilities and front of house fast casual service duties offering variety in your day and a full understanding of our operation. Youll play a key role in creating a smooth efficient and enjoyable experience for our guests by preparing high quality ingredients and delivering top notch service.
BACK OF HOUSE / KITCHEN / PREP RESPONSIBILITIES :
Follow all food safety practices and cleanliness standards in accordance with company and state/federal guidelines
Rotate ingredients using FIFO method and monitor freshness throughout the day
Prep vegetables proteins cheeses herbs and dressings (when applicable) to standard using proper techniques and portioning
Operate kitchen equipment safely and efficiently (knives peelers processors etc.)
Accurately read and follow prep instructions batch recipes and checklists
Assist with restocking ingredients and kitchen supplies as needed
Keep prep stations clean & organized throughout the shift.
Assist with opening and mid shift duties including cleaning and restocking
Report equipment or food quality issues to the manager on duty.
FRONT OF HOUSE / SERVICE / BOWLER RESPONSIBILITIES :
Follow all food safety sanitation and hygiene practices
Greet guests with a warm friendly attitude and provide exceptional customer service.
Toss mix and assemble salads according to menu standards and guest modifications.
Accurately read and complete in store and online orders in a timely manner once fully cross trained
Package and hand off online orders for customer pickups and delivery drivers
Maintain a clean and sanitary service / bowling station throughout the shift
Communicate clearly and professionally with both guests and team members
Refill line ingredients and supplies during service; assist with stock rotation.
Rotate ingredients using FIFO method and monitor freshness throughout the day
Assist team and management with miscellaneous side work during slower periods of your shift (e.g. stocking cleaning organizing light prep).
QUALIFICATIONS :
Friendly positive attitude and strong team player mentality
Commitment to cleanliness food safety and quality standards
Willingness to learn all stations including prep service line dish and cleaning
Ability to multitask and work efficiently in a fast paced environment
Excellent communication skills with a focus on customer experience
Strong attention to detail and consistency
Previous food service prep or general fast casual experience is a plus but not required
Comfortable standing for extended periods and lifting up to 25 pounds
Ability to take initiative and adapt to shifting priorities during service
Ability to read and follow recipes and online/digital order systems
Serve Safe or other food handler certifications are a bonus but not required
Dependable and punctual with reliable transportation to and from work
PERKS BENEFITS :
Free lunch during every shift
Paid time off (PTO)
Health insurance options
Company matched 401(k)
Flexible scheduling
Opportunities for growth and promotion from within
SCHEDULE :
NO NIGHTS NO WEEKENDS NO HOLIDAYS!
Part time only at this time
Flexible schedule available for students or those with other part time jobs
Join a team that values quality teamwork and great energy! Apply todayGreen The Grain is growing and we want you to grow with us!
Head to our website to learn more about us :
Compensation: $16.00 - $20.00 per hour
Green The Grain is a contemporary restaurant for busy appetites.
Where unmatched service quality flavor and freshness elevate the salad experience.
Were passionate about what we do and how we do it.
Benefits:Free Healthy Employee LunchPay Above Industry StandardFlexible Schedules No Nights No Weekends or No HolidaysJOB TITLE : PREP SERVICE TEAM MEMBER JOB TYPE : PART TIMELOCATION : ST. PAULCURRENT SCHEDULE NEEDS : TUESDAYS / WEDNESDAYS / THURSDAYSPart Time: 9:00AM - 1:30PMABOUT US :Green The ...
Benefits:
Free Healthy Employee Lunch
Pay Above Industry Standard
Flexible Schedules No Nights No Weekends or No Holidays
JOB TITLE : PREP SERVICE TEAM MEMBER JOB TYPE : PART TIME LOCATION : ST. PAUL
CURRENT SCHEDULE NEEDS :
TUESDAYS / WEDNESDAYS / THURSDAYS
Part Time: 9:00AM - 1:30PM
ABOUT US : Green The Grain is a contemporary local woman and minority owned fast casual salad chain based out of Minneapolis Minnesota. What began as a food truck has grown into multiple metropolitan locations with ongoing expansion through franchising. Our mission is to redefine the fast casual salad experience by delivering exceptional flavor forward salads crafted with premium quality ingredients efficiently served in a clean modern aesthetic.
Were dedicated to our craft our employees our customers and our franchisees. Were passionate about what we do and how we do it. Our high standards reflect our commitment to quality aesthetic and experience which continue to drive our pursuit of excellence. We are thoughtful and intentional about the products we source and are committed to the development and future growth of our employees and franchisees.
POSITION OVERVIEW : Were looking for friendly hard working and reliable team members to join our growing team! This dynamic position combines both kitchen prep responsibilities and front of house fast casual service duties offering variety in your day and a full understanding of our operation. Youll play a key role in creating a smooth efficient and enjoyable experience for our guests by preparing high quality ingredients and delivering top notch service.
BACK OF HOUSE / KITCHEN / PREP RESPONSIBILITIES :
Follow all food safety practices and cleanliness standards in accordance with company and state/federal guidelines
Rotate ingredients using FIFO method and monitor freshness throughout the day
Prep vegetables proteins cheeses herbs and dressings (when applicable) to standard using proper techniques and portioning
Operate kitchen equipment safely and efficiently (knives peelers processors etc.)
Accurately read and follow prep instructions batch recipes and checklists
Assist with restocking ingredients and kitchen supplies as needed
Keep prep stations clean & organized throughout the shift.
Assist with opening and mid shift duties including cleaning and restocking
Report equipment or food quality issues to the manager on duty.
FRONT OF HOUSE / SERVICE / BOWLER RESPONSIBILITIES :
Follow all food safety sanitation and hygiene practices
Greet guests with a warm friendly attitude and provide exceptional customer service.
Toss mix and assemble salads according to menu standards and guest modifications.
Accurately read and complete in store and online orders in a timely manner once fully cross trained
Package and hand off online orders for customer pickups and delivery drivers
Maintain a clean and sanitary service / bowling station throughout the shift
Communicate clearly and professionally with both guests and team members
Refill line ingredients and supplies during service; assist with stock rotation.
Rotate ingredients using FIFO method and monitor freshness throughout the day
Assist team and management with miscellaneous side work during slower periods of your shift (e.g. stocking cleaning organizing light prep).
QUALIFICATIONS :
Friendly positive attitude and strong team player mentality
Commitment to cleanliness food safety and quality standards
Willingness to learn all stations including prep service line dish and cleaning
Ability to multitask and work efficiently in a fast paced environment
Excellent communication skills with a focus on customer experience
Strong attention to detail and consistency
Previous food service prep or general fast casual experience is a plus but not required
Comfortable standing for extended periods and lifting up to 25 pounds
Ability to take initiative and adapt to shifting priorities during service
Ability to read and follow recipes and online/digital order systems
Serve Safe or other food handler certifications are a bonus but not required
Dependable and punctual with reliable transportation to and from work
PERKS BENEFITS :
Free lunch during every shift
Paid time off (PTO)
Health insurance options
Company matched 401(k)
Flexible scheduling
Opportunities for growth and promotion from within
SCHEDULE :
NO NIGHTS NO WEEKENDS NO HOLIDAYS!
Part time only at this time
Flexible schedule available for students or those with other part time jobs
Join a team that values quality teamwork and great energy! Apply todayGreen The Grain is growing and we want you to grow with us!
Head to our website to learn more about us :
Compensation: $16.00 - $20.00 per hour
Green The Grain is a contemporary restaurant for busy appetites.
Where unmatched service quality flavor and freshness elevate the salad experience.
Were passionate about what we do and how we do it.