SUMMARY
To ensure uninterrupted continuity of facility manufacturing and support systems and processes throughout the facility.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Represent company as a management team member advancing the goals of Safety Quality and Productivity in a food manufacturing environment.
- Review the ongoing efficiencies of manufacturing and support systems throughout the facility; make recommendations and implement improvements as necessary
- Coach team members in proper troubleshooting techniques maintenance and repair of plant systems
- Supervise team members overall job performance including overall job proficiency adherence to company rules policies and professional standards
- Coach team members to enable their professional advancement
- Support monitor and expand Preventive/Predictive Maintenance throughout all facility systems and machinery
- Utilize CMMS system including work orders purchase order inventory control and equipment history in performing job tasks.
- Troubleshoot and repair controls systems including network problems associated with PCs PLCs and various man-machine interfaces
- Utilize an advanced skillset in troubleshooting electrical systems including power distribution motor controls variable speed controllers servo controllers and robotics.
- Utilize a thorough knowledge in troubleshooting automated packaging machinery operation.
- Utilize a thorough knowledge in troubleshooting various process equipment including pumps valves meters and mixing equipment.
- Utilize a working knowledge in troubleshooting hydraulic and pneumatic systems.
- Utilize a working knowledge in troubleshooting typical facility support systems including steam hot water compressed air and refrigeration.
- Read and interpret electrical mechanical pneumatic and hydraulic schematics
Required Experience:
Manager
SUMMARYTo ensure uninterrupted continuity of facility manufacturing and support systems and processes throughout the facility.ESSENTIAL DUTIES AND RESPONSIBILITIES Represent company as a management team member advancing the goals of Safety Quality and Productivity in a food manufacturing environment...
SUMMARY
To ensure uninterrupted continuity of facility manufacturing and support systems and processes throughout the facility.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Represent company as a management team member advancing the goals of Safety Quality and Productivity in a food manufacturing environment.
- Review the ongoing efficiencies of manufacturing and support systems throughout the facility; make recommendations and implement improvements as necessary
- Coach team members in proper troubleshooting techniques maintenance and repair of plant systems
- Supervise team members overall job performance including overall job proficiency adherence to company rules policies and professional standards
- Coach team members to enable their professional advancement
- Support monitor and expand Preventive/Predictive Maintenance throughout all facility systems and machinery
- Utilize CMMS system including work orders purchase order inventory control and equipment history in performing job tasks.
- Troubleshoot and repair controls systems including network problems associated with PCs PLCs and various man-machine interfaces
- Utilize an advanced skillset in troubleshooting electrical systems including power distribution motor controls variable speed controllers servo controllers and robotics.
- Utilize a thorough knowledge in troubleshooting automated packaging machinery operation.
- Utilize a thorough knowledge in troubleshooting various process equipment including pumps valves meters and mixing equipment.
- Utilize a working knowledge in troubleshooting hydraulic and pneumatic systems.
- Utilize a working knowledge in troubleshooting typical facility support systems including steam hot water compressed air and refrigeration.
- Read and interpret electrical mechanical pneumatic and hydraulic schematics
Required Experience:
Manager
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