PEAK - Dishwasher

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profile Job Location:

Norman, OK - USA

profile Monthly Salary: Not Disclosed
Posted on: 12-09-2025
Vacancies: 1 Vacancy

Job Summary


Required Attachments

Documents required for this position are listed under the Required Attachments section of this job listing. You will be required to upload and attach these documents in the application process.


Important: ALL required documents must be attached to your job application or your documents will not be visible to the hiring department!

This position is being filled through OUs PEAK Temporary Staffing.

This position serves as a team member primarily responsible for washing dishes in a campus restaurant.

  • Prepare foodfollowing recipes and applying individual portion control standards
  • Properly and safely measures weighs and combines ingredients for quantity preparation of simple menu items
  • Utilizes various kitchen utensils appliances and heavy/industrial equipment in food preparation (ovens knives peelers dicers slicers mixers industrial dish machines recycling stoves etc.)
  • Serves foodin a courteous and respectful manner with proper portion control and knowledge of menu items
  • Load carry and transport hot or cold fooditems or containers to customers serving lines or dining tables-safely efficiently and timely
  • Loads and transports foodcarts to and from designated floor units
  • Washes sanitizes and stores pots pans and kitchen utensils in designated areas
  • Scrapes dishes and cleans tables serving areas counters and floors
  • Follows proper kitchen standards when cleaning/sanitizing the work area (floors foodcarts cabinets tables kitchen utensils and equipment dishes and tableware etc.)
  • Assists with special events that may include unique luncheons and dinners catering needs student organizational special requests and day-to-day events
  • Assists other food servicesstaff when necessary and voluntarily as much as possible
  • The functions described here are not all-encompassing of those an employee may encounter while on the job.

Required Education:

  • High School Diploma (GED)

Skills:

  • Must be able to speak read and write in clear English
  • Must have good customer service skills

Certifications:

  • Valid Drivers License - Preferred

Advertised Physical Requirements:

  • Must be able to pull push stand engage in repetitive motions grasp walk feel touch speak hear and see
  • Must be able to lift up to 50 pounds
Special Instructions:
Required AttachmentsDocuments required for this position are listed under the Required Attachments section of this job listing. You will be required to upload and attach these documents in the application process.Important: ALL required documents must be attached to your job application or your docu...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Time Management
  • Food Service
  • Kitchen Experience
  • Hospitality Experience
  • Serving Experience
  • Heavy Lifting
  • Sanitation
  • Food Production Experience
  • Knife Skills
  • Meal Preparation