We are seeking an experienced Chef to join our team in Alpharetta GA. The ideal candidate will have a proven track record as an Executive Chef with strong skills in inventory management costs of goods control and food cost control. The Chef will be responsible for overseeing the kitchen operations creating and executing menu items and ensuring high-quality food production. The Chef will also be responsible for managing kitchen staff maintaining food safety standards and ensuring a positive dining experience for our guests.
For more than twenty-five years, the Sedgwick Restaurant Group has delivered consistently superior dining to Atlanta’s Northside. Chris Sedgwick and Michele Sedgwick take great pride in running a family of talented, creative and committed individuals that bring personality, passion, g ... View more