Line Cook Duties
A Line Cook prepares food using recipes and menu items created by the ExecutiveChef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes desserts appetizers and snacks
- Plating prepared foods based on senior chefs guidance
- Working with whole team to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
RESPONSIBILITIES
- Ensures that work areas are clean and that equipment tools and supplies are properly stored
- Works kitchen station as assigned
- Manages supplies and ensures orderly work areas
QUALIFICATIONS
- Basic culinary coursework or equivalent experience highly preferred
- High school diploma or high school equivalency diploma preferred
- One year of experience in the restaurant industry
- Previous experience preferred
- Able to bend kneel squat stand and lift heavy objects as needed
Moxie Wood Fire Grill has been voted the Southern Tiers top fine dining restaurant by the Press & Sun Bulletins Peoples Choice Awards and has been awarded the coveted Award of Excellence by Wine Spectator for our selection of world-class fine wines.
Our award winning restaurant features mesquite wood fire grilled steaks and chops an exquisite selection of seafood and vegan dishes rustic wood fired pizza and more to suite every taste. Our patrons look forward to our daily featured selections which are sourced from the finest farms and paired with exceptional local and global wines.
We invite you to stop in and enjoy our mouth-watering selections from our menu and the impeccable service offered by our wait staff which create an experience youre not likely to forget.
Do you have what it takes to join a professional high performing team in a welcoming work culture Apply Today
Line Cook DutiesA Line Cook prepares food using recipes and menu items created by the ExecutiveChef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:Assisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutt...
Line Cook Duties
A Line Cook prepares food using recipes and menu items created by the ExecutiveChef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes desserts appetizers and snacks
- Plating prepared foods based on senior chefs guidance
- Working with whole team to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
RESPONSIBILITIES
- Ensures that work areas are clean and that equipment tools and supplies are properly stored
- Works kitchen station as assigned
- Manages supplies and ensures orderly work areas
QUALIFICATIONS
- Basic culinary coursework or equivalent experience highly preferred
- High school diploma or high school equivalency diploma preferred
- One year of experience in the restaurant industry
- Previous experience preferred
- Able to bend kneel squat stand and lift heavy objects as needed
Moxie Wood Fire Grill has been voted the Southern Tiers top fine dining restaurant by the Press & Sun Bulletins Peoples Choice Awards and has been awarded the coveted Award of Excellence by Wine Spectator for our selection of world-class fine wines.
Our award winning restaurant features mesquite wood fire grilled steaks and chops an exquisite selection of seafood and vegan dishes rustic wood fired pizza and more to suite every taste. Our patrons look forward to our daily featured selections which are sourced from the finest farms and paired with exceptional local and global wines.
We invite you to stop in and enjoy our mouth-watering selections from our menu and the impeccable service offered by our wait staff which create an experience youre not likely to forget.
Do you have what it takes to join a professional high performing team in a welcoming work culture Apply Today
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