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Job Description
Overview
Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking sustainable properties in the United States and Singapore. Shaping the market since 1952 the company acquires develops manages and serves as a valued partner to a variety of stakeholders. Hobbs Brook Real Estate (HBRE) brings unique property visions to life with a commitment to improving both the environment and the community. For additional information please visit . HBRE is the real estate division of FM.
Location:
This position is based at theFour Points by Sheraton Hotel & Conference Center in Norwood MA supporting both the One Bistro Restaurant and Banquet services. The property is owned byHobbs Brook Real Estate LLC the real estate division ofFM offering a dynamic hospitality environment with strong organizational support.
Why Join Us
Its a great opportunity to work alongside anaward-winning chefin acollaborative supportive and high-energy environmentwhere your contributions are valued and growth is encouraged.
Shift Hours:
- Primarily2:00 PM 11:00 PM Monday through Friday
- Weekend availability requiredon a rotational basis
- Flexibility to work morning hoursas needed to support business operations
Holidays:
- This is a24/7 operation so holiday coverage is required
- Christmas Day is the only exception
- Flexibility is offered to take alternate days off when holidays are worked
Responsibilities
The Cooks responsibility is to contribute to food service operations by assisting in all operations related to the kitchen including preparation cooking and storage of food sanitation etc.
- Physically delivering a food product according to the restaurants standards.
- Conducting oneself and work in a clean and safe manner maintaining a professional atmosphere at all times.
- Meeting any special requests presented by guests.
- Preparing the dishes with creative flair.
- Being knowledgeable of ingredients used in foods to comply with a customers specific dietary requirements.
Qualifications
- Cooking experience in a high volume restaurant or bistro environment required
- 2 years of cooking experience a plus!
- Knowledge of sanitation cooking methods (i.e. sauting and grilling) and knife skills
- Culinary Arts Degree and Local board of Health ServSafe Certification preferred
The hiring range for this position is $20.27 to $25.34 hourly. The final salary offer will vary based on geographic location individual education skills and experience. The position is eligible to participate in FMs comprehensive Total Rewards program that includes an incentive plan generous health and well-being programs a 401(k) and pension plan career development opportunities tuition reimbursement flexible work time off allowances free meals and much more!
FM/Hobbs Brook Real Estate is an Equal Opportunity Employer and is committed to attracting developing and retaining a diverse workforce.
#Fourpointsnorwood
Employment Type
Full-Time
