Line Cook 2 | Full-Time
Line Cook 2 | Full-Time
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Salary Not Disclosed
1 Vacancy
Job Description
Location
Las Colinas Hotel
Omni Las Colinas Hotel formerly Omni Mandalay Hotel at Las Colinas invites guests to experience the completion of a $13-million-dollar renovation to common space amenities provides a fresh elevated guest experience. Discover a luxurious new resort-style poolscape and lounge area and three new dining concepts. Omni Las Colinas offers amenities of a waterfront resort with the energy of a city setting making it more than just a place to stay but a place to experience.
Associates of Omni Las Colinas Hotel enjoy a dynamic and exciting work environment comprehensive training and mentoring along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect gratitude and empowerment day in and day out. If you are a friendly motivated person with a passion to serve others Omni Las Colinas may be your perfect match.
Job Description
To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.
Responsibilities
- Maintain kitchen sanitation in accordance with health department guidelines
- Insure station is set for service 15 minutes prior to service
- Required to learn all menu items produced by assigned station
- Perform work assignments to meet proper quantities within a necessary time frame
- Refrigeration and serving of cold food
- Production of orders
- Maintain safe food handling procedures at all times
Qualifications
- Display basic knife skills
- Minimum of 2 yrs experience in fast paced culinary environment
- Ability to multi-task
- Must be able to stand for 8 hours per day
- Flexible Scheduling to include some nights weekends and holidays
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position please send an email to
Employment Type
Unclear
