Senior Line Chef
Senior Line Chef
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Job Description
Get ready to be part of something truly extraordinary at the new Hilton Woking taking a leading role in Wokings Victoria Square redevelopment. Join us on our journey as we foster a unique team culture become an integral part of the community and embrace sustainable practices in everything we do.
Our hotel showcases 189 guest rooms including 12 exclusive suites. Guests will immerse themselves in the warm ambiance of our lobby barGLOW indulge in culinary delights at the all-dining restaurantOXBO and enjoy breath-taking views at the chic Sky BarLOFT. The success of our hotel relies on hosting Meetings & Events for up to 500 guests making it imperative to assemble a high-performing team committed to delivering the ultimate guest experience across all areas of our business.
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2025 AS VOTED BY OUR TEAM MEMBERS!
A WORLD OF REWARDS
- Hourly rate of 14.37
- Uniform provided and laundered
- Free and healthy meals when on duty
- Grow your Career
- Personal Development programmes designed to support you at every step of your career
- A chance to make a difference through our Corporate Responsibility programmes Find out what and how we are doing ()
- Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
- Team Member Referral Program
- High street discounts: with Perks at Work
- Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
- Discounted dental and health cover
- Modern and inclusive Team Members areas
- Travel -We encourage where possible to embrace green travel to work as a powerful way to make a positive impact on the environment and your community you can opt for biking walking carpooling or using public transportation to reduce your carbon footprint ease traffic congestion and promote a healthier lifestyle. By choosing sustainable commuting options you not only contribute to a greener planet but also inspire others to join in creating a more eco-conscious and vibrant community.
What will I be doing as a Senior Line Chef
- Previous experience as a Commis Chef
- Regulartraining
- Ensure all food preparation meets standards
- Prepare and present high quality food
- Supervise staff
- Prepare all mise-en-place for all relevant menus
- Assist other departments wherever necessary and maintain good working relationships
- Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures
What are we looking for
- Strong coaching skills
- Ability and desire to motivating Team
- Excellent communication skills
- Achieved Basic Food Hygiene Certificate
- Supervisory experience
- Positive attitude
- Ability to work under pressure
- Ability to work on own or in teams
EVERY JOB MAKES THE STAY.
At Hilton It Matters Where You Stay but The Stay is only one side of the story.
We know it takes hundreds of jobs to create unforgettable experiences for our guests and behind every job theres an extraordinary person working to make each Stay magical. Thats why at Hilton Every Job Makes the Stay.
Find out more about all our brands and hotels -Hilton Brands Global Hospitality Company
EOE/AA/Disabled/Veterans
Required Experience:
Senior IC
Employment Type
Full-Time
