The Paddle House Cook would need to take full responsibility of the kitchen located in our Paddle House during their entire shift. We are looking for 1 cook to take the PM shift (estimated from 3pm - 9:30/10pm) and 1 cook to take the mid shift (estimated from 10am - 6pm). The cook prepare the delicious quality food our brand is known for. The ideal cook is a food expert cares about the details and remains calm in the face of multiple complicated tickets must be flexible with hours.
Responsibilities:
Properly setting up and taking down station
Cooking raw and prepared foods including meat and eggs to order
Properly labeling dating and filling pans
Cleaning organizing and maintaining refrigerators cooler drawers and dry storage areas
Taking inventory and stocking/restocking items
Communicating with fellow staff members to ensure quality product and ticket times
Adjusting to high-pressure situations
Understanding and complying with food safety and temperature standards
Maintaining a professional and calm demeanor always
Qualifications:
Current Food Handler certificates
1-2 year of experience preferred
Current Drivers License Required
Ability to carry at least 30 lbs.
Strong communication and interpersonal skills
Ability to work in fast-paced environments
Able to multitask and organize
Ability to stand for long periods of time
Ability to reach bend squat and lift while on the shift
Ability to withstand frequent exposure to smoke steam high temperatures humidity and extreme cold
Knowledge of kitchen equipment
High School Diploma/ GED
Benefits:
Free meal every shift
Competitive pay
Potential for promotions
paid vacation
insurance
company matched 401K
Compensation: $21.00 - $22.00 per hour
Skokie Country Club is pleased to offer a professional and fun work environment with competitive pay and benefits. If you have a passion for providing exceptional service and a desire to be part of a premier private family club in Glencoe than Skokie Country Club is the right place for you to explore your career opportunities.
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