Catering Manager
Catering Manager
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$ 79000 - 82000
1 Vacancy
Job Description
Who we are
Our Hotels
We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to unapologetically love and breathe who we are every day. We do this with a backdrop of extraordinary hotels steeped in history glamour and stories which provide the perfect stage for our people our Legends to live our vision Treasured by Guests Cherished by Employees Celebrated Worldwide.Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. which is an environment where all of our employees feel valued and respected allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA reflected by our core values of Passion Personality Respect Working Together and Creativity. When submitting your application please let us know if you require any special accommodations during the interview process.
EOE: All qualified applicants will receive consideration for employment without regard to race color religion gender national origin age sexual orientation gender identity disability or veteran status. We are an equal opportunity employer with a commitment to diversity.
ADA: The employer will make reasonable accommodations in compliance with the Americans with Disability Act.
Reference
2025-5751Hotel
Hotel Bel-Air
Division & Department
Sales & Marketing - Catering & Events
Job Title
Catering Manager
Contract Type
Permanent
Status
Full time
Position Overview
We care about your career and are known for having the absolute best people in the industry. When you join us as a Catering Manager you start a unique opportunity to become celebrated as the very best in your field. Youll learn not only from your fellow Legends but also through our award-winning learning academy so that you can achieve the highest standards of craft service and leadership and become a legend in your own story
What youll get
Our success is a result of our employees. As a Spa Director at Hotel Bel Air here are just some of the great benefits you will receive:
- Medical/Dental/Vison Benefits
- Pension/401k Plan
- Sick Time
- Paid Time Off
- Unpaid Time Off
- Free Meals on Duty
- Complimentary laundry
- World class development opportunities (Service Excellence Training Diversity Equity Inclusion & Belonging Trainings Monthly Lunch & Learns)
Social events throughout the year including Employee Appreciation Day events Quarterly Employee Awards Annual End of Year Gala
Hotel Benefits
Complimentary stays with breakfast included in all 9 Dorchester Collection hotels stay once a year at each hotel!50% off at restaurants within all of our Dorchester Collection hotels
As a Catering Manager at Hotel Bel-Air your compensation will range between $79000 - $82000 per annum.
What youll do
Youll love what you do and take pride in delighting our guests:
You will be responsible for reaching personal sales goals within Catering Department Budget. Client solicitation and consulting in full service event planning including finalizing contracts estimate sheets and diagrams with clients according to Catering Sales Service Standards during their day. This will include being responsible for floorplans for each event using Amadeus Hospitality Diagraming. Generating detailed Banquet Event Orders and Estimate of Expenses according to contract reviewing and inspecting banquet rooms and displays with Banquet Manager for conformance to client needs.
Youll also be responsible for supervisory direction and coordination of Catering Events such as directing the Banquet Manager Catering Administrative Assistant Banquet Captains and staff to ensure our guests receives nothing but the best experience. Sometimes our guests have special requests involving confirming payments guarantees set-ups and signed contracts and changes with clients and even special requests and occasions. Most of these requests are fulfilled by our Catering Managers.
Our values of Passion Personality Respect Working Together and Creativity guide us each and every day. As a Catering Manager youll have the opportunity to bring these to life and continue to create our legacy.
Communication is what keeps our departments running perfectly. Our Catering Managers must communicate with other departments and the extended hotel team in order to ensure the alignment remains.
The items shared are the essence of a day in the life of a Catering Manager but well make sure you are provided with specifics on how we care for our hotel
What youll bring
Youll bring your unique personality and passion to the role and the team.
You have a talent for attention to detail is critical for our this role
Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
English is the primary language used in our hotel. You can comfortably communicate in this language.
Job Location
USA
Location
Required Experience:
Manager
Employment Type
Full-Time
